中国料理 皇苑 w Yokohama

Japonia中国料理 皇苑

 

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Japan, 〒220-8173 Kanagawa, Yokohama, Nishi Ward, Minatomirai, 2-chōme−2−1−3 横浜ロイヤルパークホテル 68F
kontakt telefon: +81 45-221-1155
strona internetowej: www.yrph.com
większa mapa i wskazówki
Latitude: 35.454514, Longitude: 139.6315718

komentarze 5

  • こんこんぶ

    こんこんぶ

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    You can reserve a seat by the window, and enjoy the time between evening and night before the meal is served. Time to order a la carte and look into the distance… Huh? It was noisy even more than the surrounding area, people were shouting crab balls, ramen, and fried rice that weren't on the hotel's Chinese menu, and their personal information was leaking out😆 It's supposed to be nice Chinese food, but it's distracting. I really wanted something like this to happen instead of the usual Imperial Garden. Taste? Of course I thoroughly enjoyed it.

  • ちっくと

    ちっくと

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    I made a reservation for Saturday lunch and visited the restaurant. We arrived a little earlier than the opening time of 11am, but were quickly shown to our seats. The view from the 68th floor was spectacular. There is a fee to go to the observation deck on the 69th floor, so being able to enjoy the same view and food for free is very attractive. The ``Yumcha free order course ~ Dim Sum Ranman'' (8,000 yen) that I chose that day includes an appetizer, soup, Peking duck, and two selectable main dishes, as well as 30 types of dim sum menu (all you can eat). ) can be enjoyed as You can order 5 dim sum items at a time, and the great thing about it is that you can order multiple items. There are also drinks available for a fee, but they will provide you with a free pot of oolong tea. There were six types of appetizers, and I particularly liked the meat and peanut dishes for both texture and taste. For the main dishes, since we were visiting as a group of two, we chose ``Shrimp, Squid, Broad Beans, and Daikoku Shimeji Stir-Fried with XO Sauce'' and ``Fried Pork Spare Ribs with Plum Sauce.'' In particular, the fat and sauce of the pork spare ribs had an exquisite taste. The free-order dim sum was delicious with shrimp gyoza and fried rice with grilled pork. The staff's attentiveness was also impressive, and I felt that they provided attentive service, such as frequently replacing the oolong tea when it ran low. The price is 8,000 yen per person, which is very reasonable as there are no additional drink or service charges. The Chinese cuisine course served with a wonderful view was highly satisfying. Thank you for the meal!

  • En Teshigawara_勅使川原えん

    En Teshigawara_勅使川原えん

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    Arrived without a reservation on a Sunday around 7:00pm. I was seated at a table in the middle, but even though I didn't have a reservation, they changed me to a comfortable sofa seat halfway through. Early reservations are required for window seats. The course is about ¥15,000/person, and alcohol is ¥1,200~¥1,800/cup. All of the dishes had a unique flavor with star anise and Chinese spices, and unlike the Chinese food I'm used to eating, I felt a special depth. It's a small portion at a time, but by the time I eat dessert I'm full. The service provided by the lone man was very friendly and I felt good that he was observing me well. Eating while watching the night view of Yokohama feels luxurious. It's not a price that I can easily come to anytime, but I would like to come back on a special day.

  • Erichan Yamato

    Erichan Yamato

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    It was a Chinese restaurant located on the 68th floor of the Royal Park Hotel in Landmark Tower with a great view. I visited by myself, but they prepared a spacious seat for me, so I was able to enjoy a leisurely lunch. Although my seat was not next to the window, I was able to enjoy the view even from a seat with a large window. The service was very good, but the food was served at a very slow pace, so I ended up wasting a bit of time as I went alone. Other than that, customer service was very good. As for the taste, the main course dish I chose had a flat overall taste, and I also got the impression that it was a little salty. (Stir fried chicken and cashew nuts) The course seems to change every month, so next time I'll ask for recommendations.

  • Gladys Houwen

    Gladys Houwen

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    Went to this Chinese restaurant in the hotel of the observation tower. It has a very nice view. If you need a window seat you need to book in advance. We ordered a set lunch each. The amber walnuts went very well with the tea which was a delicious combo. The jelly fish appetiser was the best jelly fish that I have ever had. The soup was hearty and flavourful. The dumplings were okay just the skin was a bit thick. For main, we had abalone, squid and sweet-sour pork. Very good texture and the sauces were authentically Cantonese. Overall a very enjoyable lunch.

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