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Japan, 〒183-0034 Tokyo, Fuchu, Sumiyoshichō, 2-chōme−17−31 幸春ビル
kontakt telefon: +81 42-362-4646
strona internetowej: www.yoronotaki.co.jp
większa mapa i wskazówkiLatitude: 35.6590276, Longitude: 139.4574545
たかのみつお
::The stew with motsu was delicious.
N哲也
::Yoronotaki is located 20 seconds from Nakagawara Station. There used to be a lot of them, but these days there are fewer of them, and the ones that remain are delicious and the key is to be local. This is also a community-based store. It had a Showa era atmosphere. (Smoking was allowed at the table.)
照蘭
::To put it simply, it is a lively shop with many regular customers who have a good taste. “Motsuni” boiled slowly in a stone pot is the best✨
K IKE
::I popped in with a local. As of February 2021, drunk customers are smoking inside the store, and there are ashtrays on each table. It's amazing in a way. It's a rare spot for smokers. Perhaps they allowed smoking after being pestered by regular customers, but I guess female customers and young people don't come. Most of the seats were occupied, but it was a big gathering of blue-collar old men. Well, I guess so. Yoro no Taki has been around for a long time, and the restaurant, menu, and customers all have a sense of tradition. There's no time service, so I can't help but feel it's expensive. We had a few drinks and a few snacks for just under 2,000 yen per person, which I thought would have been normal in the past. The restaurant was run by two people who looked like an elderly couple, so I drank while wishing them well. Izakaya where Shishamoto and Stingray Fin look good🏮 It's close to the station, so if you're into Showa-era izakayas, it's a good choice.
黒崎雅之
::I went to Tsuboya, Shoya, Yoronotaki, and Showa Yoronotaki, and I feel nostalgic.