closed
🕗 opening times
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| Monday | - | |||||
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| Thursday | closed | |||||
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| Saturday | - | - | ||||
Shinmichishita-2-637 Nishimemachi Numata, Yurihonjo, Akita 018-0604, Japan
contacts phone: +81 184-33-2333
larger map & directionsLatitude: 39.3459898, Longitude: 140.0121508
ワクワクサンデー
::I went there to see the number of reviews. This is a Chinese restaurant that is loved by locals. For dinner, 6 people including children ordered various menu items and it was delicious. However, I was disappointed that the rice was inferior to what I was eating at home in Niigata.
はるうらら
::I stopped by on my way to cherry blossom viewing. Only here There were a lot of cars stopped. I had weekday lunch and Gomoku Ankake Ramen. I was very satisfied with both quantity and taste. It was nice to have free coffee for lunch. Thank you for the meal.
Yuri
::This is a store I often go to! My favorite is crab fried rice. Fried rice with bean paste It's hard to eat fried rice like this, so I end up ordering crab fried rice every time. My companion seems to like Happo Ramen and Chinese set meals. The store staff are also kind!
Makoto Kimura
::I ordered Kuru Hoi Han (Kakunidon) for 850 yen and Gomoku Chinese Rice Bowl (750 yen). I thought it was a single item, but it turned out to be a full set meal. Surprised!! ️ I am full. (lol)
コーキ
::While I was debating whether to eat after bathing in the hot springs or before I bathed, I ended up at Koraku on National Route 7. When I arrived, I decided that I had no choice but to eat, so I went in, but there were about 5 groups of customers in front of me, and as I was wondering what to order, the large restaurant was almost full. The Malt Crunch I wanted to eat was only available on weekdays, and the Nilareva I wanted to eat didn't have a set meal. I had no choice but to order a single dish of stir-fried leek and rice, and when it was brought to me, it was a set meal that included pickled vegetables, soup, and fruit punch. Since it's a single item, the portion of nirareba is quite large.My wife doesn't like nirareba, so I have to eat it alone. The liver was tender, well-seasoned, and delicious, but I was a little worried because there were red parts and potato starch left behind. I thought it would have been better if it was cooked a little more, but before I knew it, my stomach was full. Thank you for the meal.