open
🕗 opening times
| Sunday | open 24 hours | |||||
| Monday | open 24 hours | |||||
| Tuesday | open 24 hours | |||||
| Wednesday | open 24 hours | |||||
| Thursday | open 24 hours | |||||
| Friday | open 24 hours | |||||
| Saturday | open 24 hours | |||||
Ōyachi-36-4 Tsuchizakiminato Sōzenmachi, Akita, 011-0951, Japan
contacts phone: +81 120-498-007
website: maps.sukiya.jp
larger map & directionsLatitude: 39.7709444, Longitude: 140.0687994
Harumi Maruyama
::make a mistake in ordering Start cleaning with a broom while eating Too much sauce on eel bowl It was the worst breakfast
ろっくチロ（ろっく&チロ）
::I used to go there before a competing store moved in. I like that they offer non-instant miso soup for the set meal. They have an unusual menu and a wide variety of menu items.
柏谷家長男mk2
::2024/6/25 22:50 2 part-timers? It's really annoying to work while complaining about the store. Gyudon also has half onions. 2022/1/2 around 0:30, when I ordered a sesame sauce pork bowl and pork soup bowl set, a 4 x 7 plastic piece was mixed into the pork soup. I was told about 3 times that I was sorry for having to replace it, but I don't think that was the case at all. I felt terrible after paying for it lol I'm interested in the Sukiya manual that charges regular fees.
金沢金之助
::Maybe it's the first store in Akita City? The star rating was good, and I used to go there often despite the distance, and I feel like it's different from other restaurants in the same industry, such as the extra green onions on the natto. It felt even more delicious because of the thoughtfulness.
キルア
::I wanted to eat beef bowl for the first time in a while, so I went to buy it. The store is evolving. Take-out orders are made using a special LCD touch panel. After trying so many different menus, I decided on the standard normal beef bowl! The taste remains the same.