cerrado
🕗 horarios
| Domingo | - | |||||
| Lunes | - | |||||
| Martes | - | |||||
| Miércoles | - | |||||
| Jueves | - | |||||
| Viernes | - | |||||
| Sábado | - | |||||
Michitaniyama-1-2 Kuruma, Suma Ward, Kobe, Hyogo 654-0111, Japan
contactos teléfono: +81 78-741-6966
sitio web: map.ohsho.co.jp
mapa e indicacionesLatitude: 34.6900436, Longitude: 135.1078297
旧若旦那（旧若旦那）
::2024.04 I went on a weekday at noon. The two of us were immediately shown to a table seat. I have ginger dumplings and white rice. The other person had a lunch set of gyoza and fried chicken. Lunch set takes 4-5 minutes Gyoza and white rice came after 10 minutes. The gyoza in the lunch set was not piping hot. It seems slightly warm... The ginger gyoza was piping hot♪ And it's well-cooked, just the way I like it! Bake the gyoza in advance during busy periods. It seems like the restaurant's system is to reheat and serve it. I often order ginger and garlic dumplings. I often come across piping hot gyoza! Instead, you will have to wait for more than 10 minutes. There is a large parking lot (more than 50?), but the sections and passageways are a bit narrow.
Mandar Shendge
::Very long variety of menu. But when used English language, Japanese photos are shown. Very poorly mannered rude young Japanese staff.
松尾竜伸
::large Ohshou restaurant 24hour open.
John Addison
::Lots of food that came quickly. Good spot for a quick family meal.
Marc Ready
::Great value