cerrado
🕗 horarios
Domingo | - | |||||
Lunes | - | |||||
Martes | - | |||||
Miércoles | - | |||||
Jueves | - | |||||
Viernes | - | |||||
Sábado | - |
Japan, 〒651-0096 Hyogo, Kobe, Chuo Ward, Kumoidōri, 6-chōme−1−15 サンシティビル 1F 112号室 三宮店
contactos teléfono: +81 78-265-1775
sitio web: stores.gindaco.com
mapa e indicacionesLatitude: 34.695124, Longitude: 135.196433
Kotaro Nakata
::My first silver octopus in my life. It was really delicious. It was crispy on the outside and fluffy on the inside. I didn't have any particular concerns about the interior. You can also watch it being baked. The response from the receptionist was also good 👍
S masao
::Gindako-san trying for the first time Delicious👍 There aren't many takoyaki in Kansai that have a crunchy outside. Overall it's fluffy. I like it. But 1100 yen for beer and takoyaki is expensive (lol)
Luke Y
::Awesome flavorful takoyaki with a ton of filling inside. It was cooked to perfection and bursted with different flavors and aromas.
James Flood
::Perfect for an afternoon snack, especially on hot days to sit in there for a few minutes with delicious food.
Yandy Lam
::I love it.