Coedo Ohana in Kawagoe

JapanCoedo Ohana

 

closed

🕗 opening times

Sunday-
Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Japan, 〒350-0065 Saitama, Kawagoe, Nakachō, 2−2
contacts phone: +81 49-225-1826
website: coedo-ohana.co.jp
larger map & directions
Latitude: 35.9211959, Longitude: 139.4832044

comments 5

  • Chavy Tha

    Chavy Tha

    ::

    Small self service: order from machine: Oyakodon - chicken bowl, sweet juicy egg, but only tiny 5 pieces of chicken meat for 1400 yen, I can't order extra meats. Unagi box is better for quantity, which costs 4,300 yen. Place is pack! Very small space.

  • Justin Shircliff

    Justin Shircliff

    ::

    If you’re looking for a nice chicken and rice bowl (親子丼), then this is a good option. The oyakodon was quite delicious, and I thought the portion was huge. I also tried the pork with rice and grilled egg (卵焼き), which was good, but I preferred the chicken dish. It’s a small restaurant with about 7 tables, some for 2 people with others for larger numbers. A bit expensive but not a terrible price. The service was fast and friendly.

  • Supakorn Buranawongtrakoon

    Supakorn Buranawongtrakoon

    ::

    The most delicious oyakodon I've ever have. The tamagoyaki was also very delicious.

  • bam pyw

    bam pyw

    ::

    BEST OYAKODON. Took the queue and wait for your number to be called out by the lady. Did not wait for long, about 20 mins before we were called. In the meantime, you can explore kawagoe. They ran out of unagi dish so we ordered beef set, normal tamako don, and tamago sando. The portion is huge and everything tastes so yummy!! The star of this meal is the tamago sando. The mayo, wasabi, and egg are so soft and flavorful. The bread is also so soft. Everything melts in your mouth. The beef is seasoned well and egg roll is firm, eating with wasabi added more flavor to the dish. The don is also very huge portion and well cooked. Highly recommended to anyone who is not a fan of unagi to try this place

  • kit

    kit

    ::

    It's a Oyakodon (chicken and egg rice bowl) place. Simple, fast and tasty. Went about 11am and queue was fine but really long when we came out. They had a eel special which was rather tasty. Order from the machine as you come in.

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