closed
🕗 opening times
Sunday | closed | |||||
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - |
Japan, 〒892-0842 Kagoshima, Higashisengokuchō, 18−3 萩原ビル 1F
contacts phone: +81 50-5485-1694
website: gyozintou-jimbee.gorp.jp
larger map & directionsLatitude: 31.5924839, Longitude: 130.5539784
Kazu I
::Two men used it for a drinking after-party. I was surprised at how thick the sashimi was! The freshly squeezed Tsukimi shellfish is also delicious. Overall, the taste is good, and I personally think the cost performance is high. It's unrivaled if they have a good selection of sake. I was able to fully enjoy the night in Kagoshima after a long time 👌
j t
::This is a shop that sells deep sea fish. The sashimi is also cut into large pieces. A turban shell will appear on the protrusion. It's a good store to go on a trip.
a carnivorous Rabbit
::This is an izakaya that specializes in wild raw fish. Sometimes there is ise-ebi on the seasonal menu. I hope you try it. The chef's skills are good, and both the owner and the employees are friendly.
K Bea
::You will love this restaurant if you are fish lover. They only have Japanese menu in text format with no pictures. Recommend to sit at Bar table and copy others people’s order. The fish head dish “汁煮” & 明太子 are wonderful.
よっしー
::I've always wanted to go but never had the chance, and I finally got to go. Although it was a Saturday and the seats were fairly full, the three employees were very attentive to the customers, and I felt that it was a very nice restaurant. I ordered a 3-item sashimi platter, but the service made it 4, and they even added a kueh. The pieces are very large and thick, but they are the perfect size and are not difficult to eat. It was very fresh, the white meat was plump, and the bonito was chewy. Arani is exquisite. It was so delicious that it took my breath away every time I ate it. While the two of us were eating, we said we didn't want to tell anyone about it, but we decided to post a review to support the restaurant.