うどん処 楓 w Kochi

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komentarze 5

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  bonko

  :: 06 September 2024 17:20:13

  I wanted to eat delicious udon, so I went there for the first time in a while. The seasonal spicy sesame sauce had eggplant on it and was delicious 😋 It wasn't spicy enough for me, so I decided to try the shichimi that was on the table. Gang? It felt good to put it on. It was a little difficult to park my car💦

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  k m

  :: 28 July 2024 11:13:57

  It's been 5 years since I visited you. I had grated kakiage and my wife had grated tempura. Five years ago, I received Kaede Oroshi, which I often saw on social media. It was a normal impression that I don't even remember if it was delicious or not. When I came here for the first time in a long time, I was surprised by how delicious it was beyond my imagination. It's more expensive than other restaurants, but the noodles, seasonings, and tempura are top-notch.

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  Y Kana

  :: 23 July 2024 20:29:18

  The Japanese atmosphere is very nice. I ate tempura udon. I went there with my husband and we exchanged our impressions afterwards, but the noodles tasted similar to traditional frozen udon noodles. It's not that it's cheap or anything, it's just similar. We all agreed that the soup was a bit salty. However, my overall impression was that I was satisfied. I don't think the quality is bad because if it tastes even a little bad, I won't like it or won't come again. Tempura was delicious.

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  okazaki111

  :: 26 May 2024 13:57:11

  Katsudon set and pork shabu salad udon It was a male pig 🐷 with a strong wild odor. I guess they want to keep the purchase price down. When this is served at a restaurant, there is no repeat. Udon is delicious, so I should have made it into oyakodon 😢

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  Max van Houten

  :: 11 February 2020 21:12:18

  Nice ambiance, good food, portions are large and price is decent.