Miyachiku Beef Teppanyaki Steakhouse, Miyazaki in Miyazaki

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comments 5

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  Ms Tan

  :: 08 August 2024 20:59:52

  Best cost performance teppanyaki. Prices were affordable for a weekday lunch and the quality of beef was high. We enjoyed ourselves with the teppanyaki. The chef was skilled and our garlic fried rice was delicious. Highly recommended.

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  Crystal T.

  :: 14 May 2024 18:23:23

  Would give 6 stars if I could. My friends and I had an excellent experience at this Miyachiku branch. The food is amazing. The quality of beef is comparable to Kobe beef, but isn’t as expensive. The price of the dinner course here is about the price of a lunch course in Kobe. Get the 厳選ロース (prime sirloin) if you want the luxurious feeling of beef fat melting in your mouth, and the 厳選ヒレ (prime tenderloin) if you want a less fat, more meat, but equally soft experience. The vegetable soup was just meh, but I absolutely appreciated how the sautéed vegetables included green leafy vegetables and not just root veggies. Salad bar was ok, had a couple choices of greens, cherry tomatoes, and some Japanese-style veggies. Nothing too impressive, but it was nice to have options for fresh vegetables. There were also some sweets like yogurt, chocolate mousse, and mixed (canned) fruits. None of the latter were very good though. The fried bread with your choice of topping (matcha, cinnamon, or cocoa) was much nicer, as long as you don’t think about the amount of beef fat and butter it’s already absorbed. Service was also top-notch. We were lucky to get a talented bilingual chef, Mr. Tsukano, who spoke excellent English. He made small talk with us and let us know when he was about to set our steak on fire, even advising us to use slow-mo to record it so we could delight our inner pyro with a beautiful flaming video. He definitely helped make our night, so a special shout-out to him. There was also live piano music for like 10-15 minutes at 8, which was a nice touch. The branch is a little out of the way, next to a giant Aeon mall, so it’s best accessible by car, but there is plenty of free parking on site. The only downside is reservations are only accepted by phone. Overall, extremely satisfied with the experience and would certainly recommend.

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  Edward

  :: 01 April 2024 10:32:16

  salad bar was bad, but everything else was very very good. my favorite was probably the fried bread dessert. bought the mixed set and most expensive set - a good combination.

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  B P (Pat)

  :: 21 December 2023 23:10:13

  Had an early lunch at Miyachiku with my family of four (2 adults and 2 kids). We ordered the premium sirloin and tenderloin courses as well as children meal sets of steak and hamburger steak. Chef Oida was friendly and cooked excellent food. The steaks were delectable and melts in your mouth. The fried rice and stir fried vegetables were delicious too. The last course of toasted bread with butter and toppings of either sugar or cinnamon or green tea was tasty as well. The restaurant also provides free flow salad bar and beverages. The overall experience was great and the pricing is reasonable.

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  Michelle Leong

  :: 05 November 2023 22:32:38

  Miyachiku felt like THE place to celebrate special occasions because of its gorgeous interior, it even had a grand piano! What was most surprising is the affordability and value for money. The quality of the Miyazaki beef was top-notch. It tasted better than any other beef I’ve tried. And yet the lunch course set menu is so affordable. It comes with a free-flow salad bar and drinks bar (non-alcoholic). We were fortunate to get a table when we walked in today because all the other tables were full. The food tasted amazing, service was so professional and it was a lovely experience from start to finish. Definitely a must try for all beef lovers!