la planche ラ・プランシュ in Koshigaya

Japanla planche ラ・プランシュ

 

open

🕗 opening times

Sunday--
Monday--
Tuesday--
Wednesday--
Thursday--
Friday--
Saturday--
Japan, 〒343-0042 Saitama, Koshigaya, Sengendaihigashi, 1-chōme−8−8 金子ハイツ 1F
contacts phone: +81 48-972-5429
website: laplanche0307.com
larger map & directions
Latitude: 35.9348121, Longitude: 139.7773741

comments 5

  • ICT N

    ICT N

    ::

    This is a store I have used several times before. The food served at the restaurant is absolutely delicious. The atmosphere is also nice. I was so busy that I couldn't go to the store, so I was casually taking an Uber, and what happened! Discover Laplanche! Can you eat it at home? I immediately ordered the Wagyu roast beef bowl and the Iberico pork ginger bowl. Of course it's a large portion. They use rice from Uonuma Shiozawa. The rice at Laplanche is also delicious. Rice packed tightly into a container. The amount of meat that you can't see the rice. It's quite heavy. good! Too good to be true lol Moreover, there is a message written on the lid. I'm impressed. I wanted to go see my master for the first time in a while.

  • 明石昇

    明石昇

    ::

    This is my first visit to the store. I used it for my mother's birthday! My 90-year-old mother even took care of the cooking (tender meat). I was given 😊 hard! We had a great time. I would like to come again! There are a lot of unusual dishes, so I'd like to try some that I've never tried before 😊

  • noriko

    noriko

    ::

    I once brought a dear friend with me and enjoyed some delicious food and talked slowly. I also had a lot of fun with my friends. Dinner with family. Celebrate your anniversary in style. No matter what the occasion, the atmosphere and food at La planche's restaurant will suit the occasion. The chef's dishes, which are particular about ingredients and cooking methods, are all exquisite! Delicious food that makes your body happy. It's also a nice restaurant to go eat at.

  • Martin Streuf

    Martin Streuf

    ::

    Went tonight for the first time. Small but cozy place. We were overwhelmed by the amount of dishes that could be ordered. So it was difficult to decide what to order. We finally decided on truffle crisp, wagyu tartar, shrimps in a rice cover and some truffle condiments pasta. All dishes were excellent and the chef/owner gave us advice on our special needs ( low fructose and lactose). The Ebisu from tap was also nice. Prices are reasonable as quality is high. Service was very friendly and attentive. We never thought that such excellent food could be found in this part of Koshigaya. We surely will be back, perhaps even with friends or family or for business. Thanks for your hospitality

  • Frederick Chishimba

    Frederick Chishimba

    ::

    Good food and delicious craft beers.

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