closed
🕗 opening times
| Sunday | - | - | ||||
| Monday | closed | |||||
| Tuesday | - | - | ||||
| Wednesday | - | - | ||||
| Thursday | - | - | ||||
| Friday | - | - | ||||
| Saturday | - | - | ||||
Japan, 〒606-8227 京都府京都市左京区田中里ノ前町５９
contacts phone: +81 75-711-7643
website: hitosara.com
larger map & directionsLatitude: 35.0334042, Longitude: 135.7815161
Nais Bruyas
::As a french person, I highly recommend this restaurant. The fish was simply divine and the rest of the dishes were delicious. The restaurant is very clean and the decorations are typical
Louis Fong
::Unique French fine dining experience. 6000 YEN is way more than worth it. Very thoughtful and well balanced dishes.
Minnie Hung
::La Part Dieu gets: 4 stars in creativity (salad using 63 different kinds of vegetables, not to mention other dishes) 4 stars in food deliciousness (their onion soup and duck were superb) 4 stars in passion (petite-fours and ice-cream with local herbs were all made from scratch) 4 stars in value for money (6,000 Yen for a set meal of 7 dishes) 4 stars in Instagramable (self explanatory from photos) 3 stars in environment (from the positive side, you will be pleasantly surprised, as food like these, you expect them to be in minimally decorated up-tight place but not a bistro-like friendly one) 3 stars in being authentic French (they pour the full glass instead of letting me try out my order but their service had nothing to complain) Highly recommend
jammie
::Under rated French Restaurent in Sakai-ku, kyoto, I enjoy every dishes, very reasonable price (dinner 6000+yen)
Andie Yeung
::good food nice place, reasonable price