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Japan, 〒080-0027 Hokkaido, Obihiro, Nishi 17 Jōminami, 36-chōme−2−10
contactos teléfono: +81 155-47-8929
mapa e indicacionesLatitude: 42.886725, Longitude: 143.177962
スーさん
::Is the atmosphere inside the store a little dark overall? Proof that I feel that way. (But it gives off a nice atmosphere, so maybe it's okay) Ordering was done using a touch panel, and the seat I was shown to was a sunken kotatsu seat. There is a stove in the winter, and there seems to be an air conditioner as well. And the menu I received this time...📖 ・Normal Sagari ·Genghis Khan ・Upper ribs ・Top tongue ・Wagyu beef koban ・Pork Toro ・Shimachou ・Beef Yukhoe ·Cold noodle ・Hottook ・Raw tiramisu I received it. *(Two people are visiting the store) There are cuts in the meat overall, so it doesn't feel too hard even after grilling. The thickness was like thin slices, and I thought it cooked quickly and the meat wasn't unnecessarily tough. Yukhoe felt bland because there wasn't much sauce and the amount of yolk that came with it was overpowering. After that, the yukhoe meat was a little tough? Personally, I didn't really feel the rawness (this is my personal impression) The cold noodles have a refreshing taste, and the kimchi inside has a sour taste, just like real Korean kimchi, so I think people will either like it or hate it. The noodles are chewy and have roasted sesame seeds? There were quite a lot of them. Hotteok has a chewy texture and cinnamon flavor, and is served with whipped cream in the center for dipping. Please note that it will become a little hard if you don't eat it soon. The portions are not that large, so you can go there even after a meal. And the fresh tiramisu was not too sweet as the description said, and the chocolate underneath the mascarpone? It had a bitter taste and was delicious even after eating 😋 One thing you should be careful about when seating yourself is that there is a hole where your feet may be connected to the seat next to you, so people who bring children may need to be careful. The price was reasonable, but I think all yakiniku restaurants these days are the same. postscript~ When I ordered tongue, I thought I wanted seasoned green onions, so I asked for seasoned green onions on the touch panel, but what I received was gray-haired green onions mixed with a spicy sauce. However, it didn't taste too spicy, and the green onions were soft, so it felt like it could be used as an accompaniment to alcohol 🍻🍺 Everyone, let's order chopped green onions ✨
haru kawa
::I think the price is a little high, but the taste was very delicious. Genghis Khan has no smell at all, is it really lamb? It feels like (I don't like rum, so this is the impression of my partner who accompanied me).The inside of the store has rooms arranged in a stairway, or is it like a lodge? It felt like a private room and I was able to eat in peace. Bibimbap was also delicious.
Ho Mi
::It's delicious, but 4 pieces of sagari cost nearly 1000 yen. Other yakiniku restaurants cost around 6,000 yen for two people, but it costs 100,000 yen, so the cost performance is quite poor. It's delicious, but if it was easy, I'd go there more often...
ヤマちゃんせかんど
::Unpleasant. Unpleasant. Unpleasant. Unpleasant. After we finished eating all the yakiniku, we were eating snacks and drinking alcohol, when a staff member came from the next room and said to us in a complaining voice, ``No, no, no, it's still here.'' The dishes were cleaned up unnecessarily, the ventilation fan was turned off, etc. I often thought that. ``No, no, no, you're not there yet.'' Those words were the deciding factor, and all my colleagues who were there unanimously decided not to go again. Once again, I will never go there again. We will use all our connections to spread this word of mouth. I will never forget this unpleasant feeling. I will never forget it.
nori
::The quality of the meat in the higher priced menu is good. In particular, the raw lamb (pictured) was soft and had no odor, and it was so delicious that you would never eat it in Honshu.