cerrado
🕗 horarios
| Domingo | - | - | ||||
| Lunes | - | - | ||||
| Martes | - | - | ||||
| Miércoles | cerrado | |||||
| Jueves | - | - | ||||
| Viernes | - | - | ||||
| Sábado | - | - | ||||
117 Inter Nishi, Aizuwakamatsu, Fukushima 965-0059, Japan
contactos teléfono: +81 242-32-6220
sitio web: sanpou-g.co.jp
mapa e indicacionesLatitude: 37.5198414, Longitude: 139.9166244
shin “しんきち” fukushima
::2024/6/03 Large serving of chicken paitan and soy sauce, half-fried rice, 12 gyoza and mapo noodles. ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー I think they have successfully transformed the taste of Tsubame Sanjo back fat ramen into a chain store. Other menu items such as mapo ramen, gyoza, and fried rice are also of a high standard. Personally, I think the best fried rice in Aizu is currently Dairyuken, which isn't open very often. good. I'll visit you again.
Toshi I
::A local chain store in Niigata (this is Aizuwakamatsu). I learned about Gomoku Umanimen when I joined the company (more than 30 years ago). At the time, I remember that it was a Chinese restaurant called Sanpo in the Tsubame-Sanjo area. Mapo noodles are relatively recent and have often been introduced on TV. Both are delicious, but since the number of other delicious restaurants has increased, I have fewer opportunities to go there on business trips.
キンエイ
::≪≪≪≪ Summary ≫≫≫≫≫ at a later date ✚✚✚ 4th time ✚✚✚ [Set menu is reasonably priced] Gyoza set menu at the first table seat 979 yen Friday before Golden Week around 6pm. I was suddenly told that I had to cut back on work, so I decided to have dinner in preparation for tomorrow's run...I believed that it would be a good deal if it was a set meal based on the study effect. ◆About taste etc. ◯Gyoza set meal ~12 gyoza go around the plate. I don't know if it matches the clock, but I don't think it's competing with Fukushima City's disc gyoza, but the impact when it arrived was so great that I thought it was a disc (lol) It's hard to tell from the cross section, but it looks like the cartilage touches the teeth, and the first mouth is very meaty. . . The feeling gradually faded, but The freshness of the bean sprouts is electric, and the way the vegetables are cooked is simple. This time, I was disappointed that my birth rate was 90%. . . Still, this amount and the degree of cooking of the rice were back to the first time, and I thought that the set item was reasonably priced. By the way, some ingredients fell onto the table. This is my first time. It was shaped like a medicine capsule, so I realized that the gyoza was actually mechanized. ◆Customers It was my first time to go this early, but there were two male customers sitting at the counter. Later guests: An elderly couple sat next to me at the table. ✚✚✚ 3rd time ✚✚✚ [Yurinji
斎藤栄進
::This is a ramen chain in Niigata! ️🍜 There is often a wait at lunchtime! ️🍜 There was a half rice service!! ️＼(^^)／ The miso chashu men with lots of vegetables was delicious!! ️🍜 I also like ankake yakisoba! ️＼(^^)／🍜 Surattanmen was very spicy! ️(lol)🍜
なりお
::This is a major chain store in Niigata. I came here for the first time in about 10 years, and I recommend the Ankake Ramen, so I ordered it. I think it's reasonable that it's less than 1000 yen and includes service rice.