open
🕗 opening times
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| Monday | - | - | ||||
| Tuesday | closed | |||||
| Wednesday | - | - | ||||
| Thursday | - | - | ||||
| Friday | - | - | ||||
| Saturday | - | - | ||||
Hanawa-21-1 Uchigōojimamachi, Iwaki, Fukushima 973-8401, Japan
contacts phone: +81 246-26-2624
larger map & directionsLatitude: 37.0475995, Longitude: 140.8798879
保土原誠
::Dad is doing his best with one surgery, and the taste has changed a bit.
笹倉俊男
::I visited on the recommendation of a friend. For someone like me who loves gyoza, even the larger ones were delicious! More than that, boiled dumplings! ? I'm not familiar with it, but it was more delicious than the boiled dumplings I had in Hong Kong❢❢ The other dishes were also delicious! ! I'll be there again!
Takanori Watababe
::I ordered shrimp soba. The juicy shrimp and crunchy vegetables are wrapped in bean paste and are very delicious. It's hot so be careful when eating it! ️
mon tama
::I went on Monday around 7pm! There were no other customers so I was able to enjoy my meal slowly! There were 2 table seats for 4 people and the rest were counter seats (about 10 seats)! Ordered shrimp soba, tandan noodles, and my recommended meat buns. The shrimp soba felt a bit bland, but the shrimp were plump and delicious! Is Dandan noodles soy sauce based? It was different than I thought... The meat buns were huge and delicious with plenty of ingredients! I would like to order a different menu next time 👍
ターン・ジマール
::Manten-san after a long time Liver bowl (860 yen including tax) with soup It seems to be a new menu, and the stir-fried onions and liver are piled on top of the rice.I was a little disappointed that there wasn't a specific taste. The soup was egg soup, but perhaps it was just a coincidence that it was extremely bland (lol). Thank you for the feast