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4022-2 Fukaishimizuchō, Naka Ward, Sakai, Osaka 599-8273, Japan
kontakte telefon: +81 72-247-8722
webseite: www.tosaya-fukai-udon.jp
größere karte und wegbeschreibungLatitude: 34.5306823, Longitude: 135.4982176
INFINITY
::I had a curry udon set meal. I'm satisfied because it's a signboard menu🙆♀️ Many places put curry on top of the noodles. Most of the noodles were white. The flavor was soaked into the noodles, which was nice (๑′ᴗ‵๑) just... Was it just after opening? It's a shame that the owner left an impression of being a little unfriendly.
市口勝正
::For lunch that day, I went to Fukai's Tosaya Udon Fukai branch. My family and I went to Tosaya Udon Fukai, a udon restaurant located a little north of Fukai Station on the Senboku Expressway. I had the ``Curry Udon Set Meal'' with a large serving of udon (1.5 balls), my child had the ``Karaage Ladies Set Meal'', and my wife had the ``Wanpaku Ten Udon''. “Curry udon set meal” is exquisite! A set meal that comes with curry udon, white rice (small), and a mini salad. The "Fried Karaage Ladies Set Meal" was a set meal that included mini curry udon, two pieces of fried chicken, and chikuten. "Tosaya Udon" is an udon restaurant with two locations in Sakai and Senboku. The main store is located in Izumigaoka, Fukasaka. I have been to the main store several times, but this was my first visit to the Fukai store. By the way, please use the nearby parking lot. They will give you a service ticket depending on the amount of your meal. Now, "Curry Udon" is said to be Tosaya Udon's most popular dish. Udon is chewy and thick. Curry soup is a type of udon soup stock with curry powder added to give it a thick texture. The ingredients are beef and onions. Green onions and chili peppers were added on top of the udon. It was a curry udon with a strong beef flavor. With a slightly sweet flavor, this was my favorite type of curry udon. You can adjust the spiciness from 1 (normal) to 5 (extremely spicy). 1 (normal) was enough for me. The curry udon set meal was really delicious.
とうちゃん
::I was born and raised in Osaka, but I had never heard of Kasuudon when I was a child. Is this the trend over the past 10 to 20 years? I had to stop by Osaka for work, so I decided to stop by here to try Kasu Udon. The bowl felt small when it was served, but as I continued to eat it, I was completely full. The udon noodles were thick and chewy, and the oil cake was stewed to make them soft, making them delicious.
kusu kusu
::I received Oyakodon. The chicken seems to have been fried, and the batter soaked in the sweet sauce goes well with the melted eggs. I thought it was soup, but the soup I drank was quite strong, but as I continued to eat it, I realized it was meant to be poured over a bowl. It was like that. It was delicious.
Jocelyn Lecamus
::Amazing food