open
🕗 opening times
| Sunday | closed | |||||
| Monday | - | - | ||||
| Tuesday | - | - | ||||
| Wednesday | - | - | ||||
| Thursday | - | - | ||||
| Friday | - | - | ||||
| Saturday | - | - | ||||
3-chōme-6-13 Kashiwa, Chiba 277-0005, Japan
contacts phone: +81 4-7163-3767
website: www.sobadokoro-tagaya.jp
larger map & directionsLatitude: 35.8596644, Longitude: 139.9746201
Makoto 's
::I visited on the last day of my business trip, and for the time being, I tried raw 🍺, mackerel miso, and fried tofu, and the fried tofu was insanely delicious! Finish with the zaru soba, which is also delicious. A little bit of tempura leaves will change the taste and make it even more delicious. I definitely want to visit again when I come to Kashiwa.
Toshiaki Kubota
::Daily soba lunch is good value for money! There is also a snack menu in the evening. You can also enjoy drinks in the calm atmosphere of the store! I often visit during lunch. I often order the daily lunch special. The contents of the mini bowl are also rich in variety. On this day, it was a soft squid tempura bowl. Crispy and crispy with sweet soup Great compatibility! Needless to say, the soba noodles are delicious. Comes with oshinko, miso soup, and dessert. It's less than 1000 yen so I'm very satisfied♪ Add beer to this and drink soba in the afternoon! Thank you for the meal!
Christopher Chan
::The soba noodle shop presents a delightful yet paradoxical dining experience. On one hand, the noodles themselves are a triumph, boasting a texture that perfectly strikes the balance between firmness and suppleness, a hallmark of authentic soba. The portions are generous, ensuring that even the heartiest of appetites will be satisfied. However, the culinary experience is somewhat marred by the ambience. The cleanliness of the establishment leaves room for improvement. While it doesn't detract from the overall safety of the food, a cleaner environment would certainly enhance the dining experience. Furthermore, while the quantity of the food is commendable, the flavors could benefit from a bit more depth and boldness. A slight enhancement in the seasoning or the addition of more robust flavors could elevate the dishes from good to exceptional. In summary, this soba noodle shop offers a solid culinary experience with its high-quality noodles and generous portions. However, a little attention to cleanliness and a boost in the flavor profile could truly make it a standout destination for noodle enthusiasts.
d
::Where is the soba restaurant? It's not the best...This is the kind of store I always pass by. That is the Taga family. It's not noticeable... However, it is a store that you will forget. Some people think it's Iekei Ramen, but it's a soba restaurant, so they don't mind. Now, if you go inside, it's a soba restaurant (lol) Some people are having a drink at a soba restaurant. It is also a stylish restaurant where you can enjoy soba noodles. I like soba noodles with meat. Still, the sweet and salty soup here is the best. Smooth~ This is it! King of Soba! And drink soba-yu! it's the best. I can't express in words what's best about it, but I encourage you to come and try it, eat it, and drink it. I feel like I want to go. Yamada
りんりん
::thank you always. During lunch time on weekdays, the restaurant is very crowded and you may have to share your table, but the food is delicious and the amount of food is very satisfying. If you think you won't be able to finish your entire meal, I think it's a good idea to order a smaller amount of rice or soba. During the busy lunch time, the staff are very busy and working hard. It may take some time for someone to take your order, but I think it's best to read the atmosphere and arrive with plenty of time to spare.