Restaurants Shiosai in Hitachi

JapanRestaurants Shiosai

 

closed

🕗 opening times

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640 Jūōchō Ishi, Hitachi, Ibaraki 319-1301, Japan
contacts phone: +81 294-39-2202
website: www.unomisaki.com
larger map & directions
Latitude: 36.6636942, Longitude: 140.7151288

comments 5

  • R KNZW

    R KNZW

    ::

    Enjoy cooking in a nice atmosphere at Hitachi or Takahagi! When it comes to this, this store in Cape Uno is the best. I always come here when I bring customers. After all, it's a hotel next to the sea. The view is unmistakable! Also, the food is not too expensive and you can eat it. Because the room is spacious, I was also able to guide people in wheelchairs. This area also has high points. view, food, atmosphere I think you will be satisfied in every respect.

  • 鈴木恵子

    鈴木恵子

    ::

    I went to Cape Uno for the first time in a while ♪ The view of the ocean is still the same as before the earthquake 🌊 I had lunch at Shiosai 😊 Of course the seafood is delicious 🙆 The Hitachi beef was still delicious lol 😋 Next is Hitachi I’m thinking of coming to eat beef sukiyaki 😊

  • エルパンマン

    エルパンマン

    ::

    I went there around noon on a weekday, and the restaurant was almost full. The towels and tea are self-service, and the menu is diverse from seafood to meat. If you sit by the window, you can eat while looking out at the sea, and the location is really nice. If you're going with a large group, I think it's best to make a reservation so you can get seated more quickly. I ordered the Hamanasu course, and both the sashimi and tempura were delicious. There were people around me who were eating hotpot and it looked delicious, so I'd like to try the hotpot next time.

  • Comfortably Numb

    Comfortably Numb

    ::

    Went there with my family on New Year's day and next dasy for lunch, not for staying , but could get seats easily. All of us were satisfied with the volume and taste of the dishes. Recomended.

  • まあさ

    まあさ

    ::

    2023/6 revisit I was hoping to try Ibaraki Gapao, but it seems that the offer has already ended, and the limited menu consists of udon and tempura made with ingredients from Ibaraki. Ordered the rose pork set meal and the daily special. The daily special was fried mackerel. The rose pork was soft and delicious, but a little lukewarm. This place serves everyone's meals at the same time, but that doesn't mean the meals are freshly prepared, which is a bit of a shame. I arrived around 11:30 on a weekday, and there were about 3 groups waiting. I had intended to come early, but from the looks of things, it seems that some people were lining up even before the store opened. I had the seafood bowl set meal (¥1430). Misaki-don (¥1000), which is limited to 10 servings a day, is already sold out. My companion was able to order black vinegar pork from the limited menu. I was wondering about the meat at the restaurant in front of the sea, but I had previously ordered the limited edition beef stew and was told it was very delicious. The pork this time was also very tender and delicious. The seafood bowl was mediocre in volume and taste. The customer base is older, and it feels like you can eat in a relaxed atmosphere, but occasionally you could see children who looked like grandchildren running around.

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