いやしの湯宿 やまに郷作 in Kitaibaraki

Japanいやしの湯宿 やまに郷作

 

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273 Hirakatachō, Kitaibaraki, Ibaraki 319-1701, Japan
contacts phone: +81 293-46-1178
website: gousaku.jp
larger map & directions
Latitude: 36.8540322, Longitude: 140.7930647

comments 5

  • 北條和也

    北條和也

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    Even though it was not the season for monkfish, I added rock oysters to the standard course meal and was very satisfied! It's a pity that the room doesn't have a refrigerator, but next time I'd like to go during the monkfish season.

  • shuji Watanabe

    shuji Watanabe

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    I stayed here with a group of 3 brothers. The room was a separate special room with a Western-style room with two beds and a relaxing Japanese-style room.Two people slept on the bed, and one slept on a futon in the Japanese-style room. There was only one futon, so it might be a bit painful. The pillows were also not to my liking. The room had a large independent bath with water flowing directly from the source, and I was impressed by how big the bathtub was. The room was equipped with a massage chair that relaxed the calves, and was suitable for three elderly people. There is also a capsule coffee machine. There was water, tea, and beer for each person in the refrigerator, all of which were free of charge. We had our meals in a separate private room. Is this enough for the sashimi boat order? The volume. The white rice was so delicious that I had to refill it several times. Since it was a detached house, we had a completely private space, and the hostess always notified us by phone, so we were able to spend a quiet time. This is an inn I would like to stay at again.

  • tto TTo

    tto TTo

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    Last time was wonderful so I stayed again this time. I will be visiting again at the same time as last time, on a course full of conger eel. Last time I gave a total rating of 5 stars, but this time... The main conger eel was boiled down to the point where it was hard and tasted too strong, so it was not something I could really praise. It may have been boiled down for 2 or 3 days. (It's a shame because the quantity and breakfast were delicious.) The price had gone up a bit, so I wanted the same quality as last time. This time...4 stars. I feel like I'm not sure if I'll stay again next year. . -------------------------------------------------- -----------------------------------------Below is the previous evaluation. -------------------------------------------------- ---------- Considering the price, I think you will be satisfied. Are there some people who find it inconvenient to pay in cash? Payment fees will be borne by the accommodation, so it's not a particular disadvantage as it can be done as long as you have cash. There are no major flaws in the room itself. I stayed on the conger eel course, and it was enough to fill my stomach. The breakfast is delicious and considering the price, it's a satisfying stay. I think I'll try staying in a different Puaran next time!

  • 菊地めぐみ

    菊地めぐみ

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    It was my first time using it. It was a small and very calm inn. Although the surrounding area is an old-fashioned guesthouse, this place looked nice from the outside and I felt safe using it. The food was also plentiful and delicious. Recommended for those who want to have a relaxing stay in a quiet environment. It's not really a family-friendly inn, but rather an inn for adults, so if you're planning on bringing your family, it's a good idea to keep that in mind.

  • Murdoch

    Murdoch

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    I stayed here for one night as a stepping stone to my trip to Tohoku. It includes two meals, and dinner is a conger eel course. The food is plentiful and generally delicious. This is by far the best! There was nothing to say, but it wasn't out of place either. Some of the food was served at a slightly lower temperature, but it seems like asking for freshly made and piping hot food is a high hurdle for this type of hotel. The homepage says it's a Sukiya-zukuri style inn, and the atmosphere of the building looks good, and when you look at the photos, it looks like it's going to be luxurious, but that's not actually the case. When asked if the level of cleaning was high, I felt it was rather low. If you're going to sell Sukiya-zukuri, I think it's better to start by cleaning the building properly. The bath is a hot spring, and it is a salty hot spring that is often found along the coast. Electronic payments and cards are not accepted for payment, so I was glad I had cash, but in this day and age, especially at accommodations that cost around 30,000 yen for two people, I wish they would at least accept cards. I was a little disappointed because I had high expectations based on the image I saw in the photos, but this is a normal accommodation facility that is not very clean. Isn't it strange that if there is one area that hasn't been thoroughly cleaned, the whole area looks that way? There were some parts about this time that I thought were not well-done, but...

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