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Japan, 〒070-0034 Hokkaido, Asahikawa, 4 Jōdōri, 5-chōme−１４２５ 3・4 仲通
kontakte telefon: +81 166-24-2424
webseite: daikoku-jgs.com
größere karte und wegbeschreibungLatitude: 43.7694439, Longitude: 142.3572799
Eva “Tarah” D.
::They serve beer in 600ml glasses, which they call "mega" – I was delighted to finally find a normal-sized beer in Japan (by Czech standards haha)! The meat was absolutely delicious, and I highly recommend trying the herb-salted option if you ever find yourself at this fantastic BBQ spot. 🤤
Leh Ping
::We didn’t realize this restaurant was so popular until we saw the large waiting area opposite it. There was a fireworks festival that day, and nearby there seemed to be a summer festival night market selling food and drinks. Perhaps this is why we only waited 20 minutes to get a table. The lamb was of high quality and absolutely delicious, and the prices were quite reasonable. The tomato salad was so good and refreshing, pairing perfectly with the BBQ lamb. The grill was also the most satisfying one we’ve used, they use a cast iron grill that gets screaming hot, which is ideal for BBQ. We even got a nice smoky flavor on the meat thanks to this excellent grill. Despite the restaurant being very busy, the waitstaff were some of the most energetic and friendliest we’ve encountered on this trip. Highly recommended if you don’t mind waiting.
Samuel
::Best of the best. Queued for 45 mins but it’s worthwhile totally. Very fair price for the best quality of lamb. One of the best lamb bbq I have tasted. The tomato salad is also very recommended it was out of the world for the first taste.
Alexi Law
::There seems to be a long queue for this restaurant regularly. You do need to take a number to join the queuing system and there is another building opposite the main restaurant serving as a waiting area (which also has toilets!). They have a machine displaying the current number but this was always slower than the waiter shouting the number out (in Japanese). We waited an hour before getting a table for 4. Food was really nice! Especially for lamb as lamb meats can get gamy. Portions aren't too big, but you can keep ordering. If you order the egg with rice, it's actually a raw egg with rice. You need to sieve out the yolk, then mix the yolk in rice. Slightly confused when we got the rice because we were expecting egg fried rice. Overall the food is really good! I can understand the reasons for the queue
thu nguyen
::Very well know Lamb BBQ place. We arrive a few minutes after opening and waited for about 20 minutes to get seated. They have a numbering machine in front of the shop but all in japanese. To keep you warm from the snow there is a waiting room opposite the restaurant. I love that they even have table for 1, for 2 and bigger group. The lamb is so fresh, lamb odour is not too strong and it's perfect deeping in the soy sauce the chilli powder