open
🕗 opening times
| Sunday | - | - | ||||
| Monday | - | - | ||||
| Tuesday | - | - | ||||
| Wednesday | closed | |||||
| Thursday | closed | |||||
| Friday | - | - | ||||
| Saturday | - | - | ||||
164-90 Toyofuta, Kashiwa, Chiba 277-0872, Japan
contacts phone: +81 4-7131-8611
website: www.soba-miharu.jp
larger map & directionsLatitude: 35.8869906, Longitude: 139.9357964
蓮見亮太
::I had soba here the other day! It was very delicious and had a luxurious feel! As for the food, it's very voluminous and the main dishes include pickled vegetables and eel chirashi sushi, which seems to vary depending on the day. I had the seafood and soba set. As for the service, the clerk was very nice! I wish they would have made more adjustments to the atmosphere... I had a noisy family, which was a bit of a nuisance, but I think it would be great if they could just do that ＼(^o^)／
おがちゃん
::I received 2 steamers and a duck steamer. The bamboo steamer has a good stiffness and is thin enough. The tempura, shrimp, pumpkin, maitake mushroom, and eggplant were all well-fried and battered well. The atmosphere of the restaurant and the tatami tables are comfortable. Plenty of seats.
Hiromi K
::May 2024 This is my first time bothering you. There is a spacious parking lot, so you can feel safe even on rainy days. The inside of the store was very clean and had a nice Japanese style interior. It was easy to eat in the style of the tatami room with chairs. Tenju set (1700 yen) A great value set where you can enjoy both tempura and udon noodles. Hot tempura is the best! Soba (hot/cold) Udon (hot/cold) It's great that you can choose from 4 types to suit your mood that day. This time I asked for warm udon. This time, there were 5 of us, and we had a great time and were very satisfied.
がっちゃん
::When I visited on December 30th, there were several groups waiting even before the store opened. The menu was limited at this time of year as the end of the year approached, but I had the Tenseiro that I wanted to try, so I ordered it without hesitation. I was very satisfied with the slightly thin soba noodles, well-balanced soba soup, and crispy fried tempura. I enjoyed New Year's Eve soba a day early.
yaya
::Changes daily. 1700 yen. (Kujo green onion chopped duck steamer, mini tempura bowl, salad) You can choose soba or udon. It's not a cheap store by any means. It was delicious. The customer base (maybe by chance) was mostly older people. Inside the store. Table seating with a small raised area. It was quite spacious and beautiful. There were about 6 female staff members at lunch. I think that's why there are so many visitors. The meal menu included not only soba and udon tempura, but also sashimi. When it's cold in the coming season The nabeyaki udon also seems to have a lot of volume and is delicious. I would like to have it the next time I visit.