cerrado
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1009-3 Minamiiriso, Sayama, Saitama 350-1316, Japan
contactos teléfono: +81 4-2957-0615
sitio web: www.menya-kato.co.jp
mapa e indicacionesLatitude: 35.8277384, Longitude: 139.4153851
poco poco
::what up! ? Kato-san... I've been going there for over 10 years now, and I used to go to the Tokorozawa branch often. but! It tasted really bad. I liked it before. ``It's delicious!'' I brought my ramen-loving friend here, and he said, ``It's my fault that you brought me here, it wasn't even delicious, it was bad.'' I mistook sugar for salt! ? It's so sweet that you'd think so, and the noodles are so soft. I couldn't eat it at all and left it behind. The customer service seemed to be sluggish and the atmosphere was bad. The only thing I noticed on the menu was the poop of the muscatfly floating in the air.
桜パパ
::Today's lunch!! ️ Today was training and research for new employees~✨ It was still a hot day 💦 So, I need to replenish my salt intake ✨🍜, so this is a recommended restaurant for my juniors 👍 This is a ramen shop in Sayama City called Kato!! ️ There are many types of noodles and tsukemen 😍 I'm lost... For now, have some refreshing yuzu tsukemen 💕 The rice bowl arrived in 7-8 minutes🩷 It smells like yuzu⁉️ There are yuzu peels in the dipping sauce, giving it a rich flavor✨ It feels like I haven't eaten tsukemen in a while... It’s so good 🍜💕 Next time I want to try ramen 🍜 or rich tsukemen 💪 Thank you for the meal today!! ️
まるとよ
::I went on a Sunday afternoon, so there was a long wait. I ordered the regular spicy tandan noodles and gyoza. I didn't have to wait long after ordering. I didn't really taste the seafood, but the flavor of the sesame seeds and ground meat was good, and it was entwined with the thin curly noodles for a solid taste. Also, it has a refreshing aftertaste so you won't get tired of eating it with wakame. The gyoza is juicy and can be eaten without sauce. I was very satisfied.
マッツァンティーニトシオ（もじゃ）
::Sorry, the photo is only of the menu! This price is too low because it can produce this taste without adding any additives. Even though the price of raw materials for ramen shops has skyrocketed considerably. I was surprised that it had such a strong taste at this price. The reason why it doesn't weigh on your stomach is because it's unadded. I have eaten it for the first time in May and have returned three times since then. I seriously recommend it. Is it okay to have Chinese noodles for ¥1000? I know it's tough for business owners, but please do your best. Let's go eat again. Rich Tsukesoba, Dandan noodles, Chinese noodles, Next time I'll make the tori soba.
Gabriel Mahardika
::The food is great. I just hope they fix the front door, it's a bit hard to slide open.