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1-1 Nigiwaihiroba, Imabari, Ehime 794-0068, Japan
kontakte telefon: +81 898-55-8662
webseite: www.pierthirty.co.jp
größere karte und wegbeschreibungLatitude: 34.0442135, Longitude: 132.962698
奈
::I went with a friend. It was a weekday evening, and there weren't many customers, about 3 groups including myself. Delivery time was normal. The rice was delicious, but the tempura was hard. In particular, the sweet potatoes were crispy and raw at times, so maybe they weren't fried enough...? The attitude of the male clerk was unpleasant and scary.
つぶつぶみかん(つぶみかん)
::I went on the evening of Saturday, July 13th. After a long wait (about 30 minutes), the children's lunch was served last. I asked him on the way, but he said, "Not yet." Even though the adults came, the children's lunch did not come, and I was tired of waiting for the children⤵ When the children's lunch arrived, the mackerel had large and small bones, the fried chicken was hard, and the grilled edamame was often so grilled that the meat didn't come out of the skin. The sauce at the bottom of the ara-ni had a weak taste, and the sea bream itself had almost no taste.The sashimi was also very thin, unlike the photo (crying), even though the price was close to 2,000 yen. It's been a while since I last went there, but I'm disappointed...The tempura bowl seemed to be delicious, so I think I should have gone for the rice bowl type. The staff's customer service was also decent. I'm not one to give low reviews...I'm sorry (disappointing)
池内計司
::Anyway, the rice is delicious so everything is good! Tendon is really the best! Probably the best in this mall.
Dolce
::First visit in several years I think it's good for a store located in a shopping mall. (Or rather, there are no other attractive stores.) Ordered "Taste comparison set of straw-grilled bonito tataki" There were salt, sauce, grilled, pickled, and spicy sauces, but in the end, the salt tataki was the most delicious. The spicy sauce is good for changing the taste, but I think it's a waste because it takes away the flavor of the bonito. Also, you don't need to bake it. The chicken tempura that came with it was also delicious. I know they have chicken nanban on the menu, but I don't have to come here to eat it. I was shying away from it, but it's okay.
長谷部瞳
::At first, I was nervous because I had read reviews that the customer service was terrible and orders were slow to arrive, but it was just average and I didn't know that the tea was for Thai chazuke, so I asked a question and they kindly explained it to me. enough. Since I didn't have time to go all the way to Kochi, I was able to taste the famous salt-seared bonito, and the meat was thick and had a grilled aroma in my mouth, so I was very satisfied as a tourist. I'm sure there are more famous restaurants for taimeshi, but the fluffy sea bream, sweet oil, and a bit of wasabi on the rice are so delicious that you'll want to keep chewing on them. A high point was that I was able to eat at Aeon, which anyone can go to.