open
🕗 opening times
| Sunday | closed | |||||
| Monday | - | - | ||||
| Tuesday | - | - | ||||
| Wednesday | - | |||||
| Thursday | - | - | ||||
| Friday | - | - | ||||
| Saturday | - | - | ||||
Japan, 〒107-0052 Tokyo, Minato City, Akasaka, 4-chōme−15−１ B1F
contacts phone: +81 3-3586-8989
website: www.la-scogliera.com
larger map & directionsLatitude: 35.6742711, Longitude: 139.7314575
Rafael Jimenez
::Went for lunch and it was absolutely delicious. Great staff and dervice.
Luca Perrino
::The best Italian seafood restaurant in Tokyo, and among the best in general. Might be considered pricey but the owner himself is a fisherman and he serves his own fresh fisheries and that is a guarantee of quality. They are also quite strict about staff recruitment and keep a generally high quality of service and hospitality. Atmosphere is also very nice and location is excellent. Service could be improved but overall highly recommended. They can arrange something for vegans.
Jerry, Zhang Guo
::Impressive plating and generous portion of food. The fish was slightly over steamed but it is still a very good restaurant worth to visit.
李丹尼
::Great for my Christmas dinner, but I asked more than three times and was be able to pay the bill
ごちそさまんさ
::Nice salad bar and good fish every day