French Kitchen in Minato City

JapanFrench Kitchen

 

open

🕗 opening times

Sunday-
Monday-
Tuesday-
Wednesday-
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Saturday-
Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 6-chōme−10−3 グランド ハイアット 東京 2階
contacts phone: +81 3-4333-8781
website: www.tokyo.grand.hyatt.co.jp
larger map & directions
Latitude: 35.6595417, Longitude: 139.7286812

comments 5

  • Chris J.

    Chris J. "Mohawk" Reed

    ::

    Epic champagne brunch The drinks flowed, we had champagne and various cocktails plus we have some great food to combine with the drinks. Great service from Ashok, Alessandro and the team who kepy our drinks topped up. Highly recommended and very unusual in Tokyo.

  • Barbara Lindner (Travelling Wife)

    Barbara Lindner (Travelling Wife)

    ::

    Had breakfast here this morning and I very much enjoyed the food service and it was a wonderful breakfast. Restaurant is in second floor and had a smart decor. Buffet has many options with salad, fruit, rice porridge, cereals, breads, egg station for omelets and more. Then at your table there is a small menu which you can order eggs Benedict (only one comes each order), French toast, waffles, pancakes as well. Delicious lattes, teas juices and all are included.

  • Nitika

    Nitika

    ::

    Perfect place to stop by for an afternoon tea that has a perfect balance of sweets and savouries. A couple of months ago I tried the Takashi Murakami Flower Afternoon tea set here. Though kinda pricey, the flower themed desserts and savouries were not a feast for the eyes but were quite delicious. Loved the selection of organic teas from “Art of Tea” collection as well. Worth a visit if you are a fan of afternoon tea sets.

  • Blanka Kobayashi

    Blanka Kobayashi

    ::

    Lunch buffet is fantastic value. The food is delicious with big selection of each category. Great deserts. If you like scallops, have the scallops from the regular menus. They are super delicious. Beautiful outside seating terrace too

  • Hiroyuki Tanaka

    Hiroyuki Tanaka

    ::

    I love the private room in the French Kitchen at the Grand Hyatt that we reserved to hold meetings from 11am to about 5:30pm. Located very conveniently right in front of you as you take the stairs from the ground floor, the private room is an elegant space where a private chef prepares your food while you have meetings. The price is 50,000yen for 2 hours, but in reality you're able to borrow the room for as long as you want, which is great is you're looking to host meetings all day. The food was solid and they offer three menus from which to choose (you need to decide on a set course menu when making the reservation). I was more impressed by the privacy that the space provides as well as the service as by the food, but all in all a very pleasant experience.

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