open
🕗 opening times
Sunday | - | |||||
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - |
241-1 Tsujimachi, Ikoma, Nara 630-0212, Japan
contacts phone: +81 743-73-9338
website: sato-res.com
larger map & directionsLatitude: 34.696364, Longitude: 135.709229
2000 gyaosuke
::Visited alone around noon on a Saturday. Is it about 1/3 full? There are very few restaurants in Nara where you can drink from noon, so Sato's Japanese restaurant is very useful. First, order the Sato Bar (all prices include tax for 1,648 yen) and get all-you-can-drink alcohol for 2 hours. The beer is Ichiban Shibori and the highball is White Horse, but you can adjust the strength to your own taste. If I ordered a set meal, I would be too full to drink alcohol, so I ordered three individual dishes: 3 pieces of fried young chicken (328 yen), ``Sato Chiki (328 yen),'' and ``bonito yukhoe'' (I forget the price). I did. The fried chicken is well seasoned and goes well with the beer. Satochiki is crunchy at first, but becomes limp as time passes. In the bonito yukhoe, the onions had a nice spiciness and matched the egg yolk and bonito. Since I drank 2 draft beers and 6 highballs (too much), each drink cost around 200 yen, so this price is exceptional. Higashi-Ikoma is a fairly quiet residential area, so there were no people ordering all-you-can-drink during the Saturday afternoon, or even alcohol. The store was staffed by both girls and boys, and they were all nice. Smoking is of course prohibited inside the store, and the men's restroom has a urinal, so you don't have to worry about touching the toilet seat of a Western-style restroom. Considering the contents of the menu, there are almost no children with small children, so there are no children's cries or noises. A commercial about Japanese food and ambassador Nagisaki Shibuya is playing on the tablet, and it's soothing.
みやつきこれきよ
::It's been a while since I've had Japanese food, but it was just as I expected, good or bad, and I didn't have any particular impressions. I was surprised to see so many all-you-can-eat menu items. At my age, I can't really order anything.
翼つばさ
::I went with a friend on a Saturday around 3pm. I thought it would be busy at this time, but it was 80% empty. The seats were filled. It seems to be a popular store. I ordered a daily set meal and a drink. It was quite voluminous. With two friends, It was a reasonable price at about 2000 yen. You order on a tablet and a robot brings your meal to you. I wanted to go there again.
中本浩
::Since it was my first time at the store, I had to ask a lot of questions from the beginning, but they responded very politely. I want to eat shabu-shabu!! ️, but the sukiyaki looked delicious, so I ordered the shabu to my liking. The shop had a free atmosphere, so I felt very comfortable there. We all talked about wanting to come back to eat again ♫
Cutie Ono
::I used Satobar. The draft beer wasn't cold, so I added ice to it like I do in Thailand. I checked with my sister for the next customer, but she said the temperature was normal. The level of staff is quite low. It's been 50 years since I started drinking beer! I was an idiot for thinking I could drink regular draft beer here. I still don't have enough training. The yakitori was different from the menu photo and was terrible.