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Japan, 〒386-0025 Nagano, Ueda, Tenjin, 1-chōme−6−１ 若菜ビル 2F
contactos teléfono: +81 268-22-0127
sitio web: www.wakanakan.jp
mapa e indicacionesLatitude: 36.3974239, Longitude: 138.2496672
ファイティングリス
::On Ni-no-Ushi Day, my 94-year-old father and Kami made a reservation and entered the store. This might be the most delicious eel I've ever eaten ❤️ Crunchy and fluffy! ️ It was delicious. However, the two old ladies who were there around 4pm had the worst customer service!! ️ If you ask us to cut the Shirayaki, we won't do it. I answered immediately (other stores will cut it for you...) I would like to share some seasonal tempura, so when I asked for a plate, I was asked what I would use it for.Please eat the tempura with salt! ️ I was strongly told…. I strongly retorted, saying, ``I don't care what you want to eat!?'' but it made the atmosphere worse, and the first meal I had with my father in a year turned into a terrible meal... When I ordered a bottle of shochu, I sighed😮💨⁉️ Best eel, worst customer service💢 I'll give it a rating of 2. In this case, it's much better to eat Una Beef at a beef bowl restaurant. I will never go again for a 25,000 yen dinner!! ️
モアイMT
::Visited the store a while ago Special eel gozen: Ordered a set of vinegared shrimp and daikon radish, cold compota, horse sashimi, oboro tofu, eel jus, liver soup, and pickles. The sauce on the eel was delicious, but I felt it wasn't as fluffy considering the price.
525 aune_pos
::The Hanazono store was good, so I decided to try this one near the station as well. The order is 1/2 white grilled fish Unajyu (bamboo) liver soup beer large bottle The sake is Imanishiki's special pure rice. First of all, the bone rice crackers. The large bones are well fried and easy to eat. Shirayaki with wasabi soy sauce. There are no bones and no odor. The eel is so thick that you can't see the rice underneath♪ The one near the head had no odor and was delicious, but for some reason the one near the tail had a strong odor. The meat is plump and soft, but there are some small bones. If I had grilled liver or maki rolls, I would have been able to drink a little more... Since the box was large, the taste and service were disappointing compared to the Hanazono store. That being said, it is so popular that it is fully booked even on weekdays. Reservations will be required.
安部豊（solo）
::It goes without saying that the eel at an eel restaurant is delicious. The Umaki was soft and plentiful, so I ate it in a good mood. Set meal of one piece of eel, umaki, and horse sashimi. The set meal can also be served in white grilled form. My partner was in a good mood and very satisfied with beer and sake. My cheeks dropped at Ueda.
Baruch Tabanpour
::The most iconic unagi (eel) shop in all of Ueda, it's really delicious, give it a try! Yum, can't wait to go back soon