closed
🕗 opening times
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Japan, 〒358-8515 Saitama, Iruma, Miyadera, 3169−１ 三井アウトレットパーク入間 2F
contacts phone: +81 4-2902-5219
website: www.sanwa-grp.co.jp
larger map & directionsLatitude: 35.8101477, Longitude: 139.3804778
いぬかわいい
::The cashier put the meat for deep-frying into the oil without changing the gloves he was wearing, then washed his hands with just water in those gloves and then resumed handling the cashier. No matter how hot the oil is, it's unsanitary to touch meat with gloves that have touched cash, and I think it's unsanitary to use gloves that have touched raw meat to pay the bill without changing them, which could spread germs. . In the first place, aren't vinyl gloves used at restaurants disposable each time? It took a long time to pay and receive the food, so I didn't think a food court would be suitable because I wouldn't have time to eat with my family, which I had ordered at other restaurants.
みぃー
::It's delicious in the food court When I arrived, I was eating, but the waiter's uncle had a very bad attitude.When I went to pick up the meal when it was ready, it was there without even looking at me. with the woman behind the scenes I was so absorbed in talking about it that I watched it for a long time (lol) and talked the whole time while I was making it. There is a limit to being rude. The taste of fried chicken is good, but the attitude of the staff is... disappointing!
Ken Ponta
::A food court store operated by Sanwa in Nagoya Cochin. The menu includes oyakodon, chicken cutlet bowl, fried chicken set meal, and chicken dishes. For the oyakodon, you can choose between Kasa Bisui Chicken and Nagoya Cochin. This time, we have Oyakodon (890 yen), which is Koso Bisui (about 200 yen cheaper than Nagoya Cochin). Comes with chicken soup and pickled plums. The taste is...well, normal. With this quality, the cost performance is a little bad. It's hard to find delicious restaurants in outlet food courts. I would like to see some improvement in the food as well.
たけ
::I was drawn to the delicious smell of fried chicken and came to the store. The restaurant's favorite is Nagoya Cochin's oyakodon, but the torikatsudon looked delicious, so I ordered that. The meat is soft and goes perfectly with the egg-soaked batter. I also ordered fried chicken seasoned with salt koji. You can choose between thigh meat and breast meat. I personally like brisket, so I ordered the brisket. It's crispy on the outside, juicy on the inside, and very delicious. I'm glad that a large portion is served🍚. Unfortunately, the chicken soup was cold.
Sunny Koo
::nice chicken.