Sumiyaki Shodai Hazeru in Kagoshima

JapanSumiyaki Shodai Hazeru

 

open

🕗 opening times

Sunday--
Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Japan, 〒890-0053 Kagoshima, Chūōchō, 1−1 アミュプラザ鹿児島 本館 5F
contacts phone: +81 99-297-5000
website: amu.jrkagoshimacity.com
larger map & directions
Latitude: 31.5842143, Longitude: 130.5427994

comments 5

  • Candy Y

    Candy Y

    ::

    What a surprising dinner! Located in a shopping mall, I didn't expect much. Dinner is basically 500 yen per person and comes with instant clam pot, which is very delicious and all the soups are delicious. The skewers are reasonably priced, ready to order, and taste great. The most surprising thing is the salmon and caviar katsu rice, which takes 30 minutes to make. The rice is charred and fragrant with the umami flavor of the caviar. The strength is highly recommended! !

  • 一期一会

    一期一会

    ::

    I stopped by for lunch while waiting for the Shinkansen 🍻 Choose and order various items from the lunch menu❗ It was delicious🍴🍻

  • ヨッパのホッシー

    ヨッパのホッシー

    ::

    3 minutes walk from JR Kagoshima Chuo Station or Kagoshima City Tram Kagoshima Chuo Ekimae stop. The store is located on the 5th floor of Amu Plaza Kagoshima. The store opens at 11 a.m. and stays open until 10 p.m. every day. The restaurant has counter seats and table seats, so you can enjoy it alone or in a group. I would like draft beer and dareme (drink drink) set. The Dareme set consists of sashimi of amberjack, salmon, 3 pieces of bonito, and 3 skewers of yakitori with pieces of skewered, flaky, and skin. The sashimi doesn't have any decorations, just the cleanliness of the fish fillet. All skewers are grilled with salt, and the draft beer goes well with the strong salt. Sashimi is usually delicious. It was a nice place to drink from noon.

  • jewela

    jewela

    ::

    500 yen with Choshi included whether you drink or not. During Golden Week, the stay is 90 minutes. I was surprised because I don't often hear of Ochoshi these days. However, the clams were steamed in sake and I was very impressed! I want to say that with this dish I got to know the taste of the restaurant! They are all delicious. Overall, the plates are large and the portions are large. I was satisfied that I was able to enjoy Kagoshima's local cuisine. It was fun to sit at the counter and watch the food being prepared.

  • Chapman Fu

    Chapman Fu

    ::

    The food choices were good. Some skewers were over cooked. But main problem was the 500 yen per person seat fee. Otherwise we were quite happy.

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