open
🕗 opening times
| Sunday | open 24 hours | |||||
| Monday | open 24 hours | |||||
| Tuesday | open 24 hours | |||||
| Wednesday | open 24 hours | |||||
| Thursday | open 24 hours | |||||
| Friday | open 24 hours | |||||
| Saturday | open 24 hours | |||||
3-3 Hironochō, Hakodate, Hokkaido 042-0934, Japan
contacts phone: +81 120-498-007
website: maps.sukiya.jp
larger map & directionsLatitude: 41.7756572, Longitude: 140.7701715
firefox1598753
::I came to Sukiya for the first time in a while. I was once again impressed with how fast, cheap, and delicious it was. In these days of high prices, it's not a bad idea to eat something like this at a reasonable price once in a while.
ひま人
::There are many variations with stable taste♪ Tasty tandoori chicken curry It's a little spicy and goes very well with salads. ◇Photo list◇ Garlic fire beef bowl Beef ribs bowl Mapo bowl Garlic green onion delicious spicy sauce pork kabayaki bowl Garlic beef short rib bowl Beef short rib set meal, double portion of meat Eel beef (takeout) tandoori chicken curry Sukiyaki beef bowl salad set Beef bowl medium size green onion & fried garlic
kita “眺め良好”
::(latest) Surprisingly, Sukiya has also raised its prices. A standard beef bowl used to cost 400 yen, but when I visited the store this time, the price had increased by 30 yen, making it 430 yen. The weak yen had an impact here as well. Even though I have no knowledge of economics, I can't help but become sensitive to the rush to raise prices and trends in the world economy! However, what remained the same was the taste. After all, the satisfying ``taste'' remains unaffected by various changes. Thank you for the meal✨ When I think of gyudon chains, I tend to think of office workers ordering, eating, and leaving in a hurry, but Sukiya is a place where women and families can enjoy a relaxed atmosphere. I think they are developing their stores with a stronger focus on dining than other chain stores. Perhaps that's why the sauce has the sweetest flavor. Nowadays, even though they are called gyudon chains, they offer menus with curry and various other variations. In addition, we cater to all kinds of needs, including breakfast menus, lunch menus, and evening drink menus, depending on the time of day, to attract customers. I would like to take advantage of the attitude of changing with the times and making sales efforts. This is a restaurant where you can eat delicious food at a reasonable price. The menu has expanded with a lot of innovations, but the classic gyudon and cheese gyudon are still the best for me!
CASA QUEIJOS
::I had the beef bowl (medium size) lunch set. Comes with a mini salad, miso soup, and raw egg for 500 yen (tax included). It's cheap. However, unfortunately, the price has been reduced to 600 yen from December 23, 2021. I'm a little shocked. Well, the price of meat is going up in general, and even in such a situation, we still have an advantage over our competitors, and I understand that, but the sense of loss that comes with no longer being a one-coin seems to be greater than I expected, and I feel like Brutus, too! That's what it feels like. So, this gyudon is said to be an average size, but it's ample volume, so I gave it a thumbs up. The fat is a little low and the salty taste is also low. The overall impression is that it's adult-friendly and just-meets-good, which tickles the pride of Japanese people. For me, it's much better than a certain Yoshinoya. The sweetness, umami, and chewiness of the white rice is average, but it's not sticky at all and is very delicious. It feels like it's for beef bowl. 4 pieces of Zabuton. Miso soup was mediocre. It's a normal miso soup that is delicious. The salad is honestly just shredded cabbage with corn, but that's fine. I think it has more than enough fighting power for the total price of 500 yen including tax (currently 600 yen). This time, I had Sukiya's main dish, gyudon, but isn't breakfast the true essence of the three main gyudon restaurants, Sukiya and Matsuya? That's what I've been feeling lately. I often use this gosanke for breakfast when I travel. Among them, Sukiya's ``Maze nokke breakfast'' is my favorite, and Matsuya's ``Ankake breakfast'' was also good, although unfortunately it has ended. Yoshinoya's ham and egg natto set meal is also delicious. All of the restaurants are cheap, delicious, fast, and healthy. The store is clean, safe, and open 24 hours a day with free toilets and water. There are almost no rude, unfriendly, or insolent staff members. I also enjoy it as a matter of course, but I think this is a paradise that can only be found in Japan. When you think about it again, it's amazing. Customer service and service is face to face. Here is what a certain black Yoshinoya left behind. Gyudon = Yoshino The days when it was home are far away...I think about that every time I visit Sukiya these days. However, my favorite is definitely the ``Mazenokke Breakfast.''
Kenny Chua
::Eat-in and Drive-thru SUKIYA. Huge carpark. Ideal location for supper or breakfast. Fast service and inexpensive. Various types of menu to support all-day dining. Kids' meals available.