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23-23 Inarichō, Hanno, Saitama 357-0037, Japan
kontakt telefon: +81 42-973-2311
strona internetowej: www.seikaen-tonbotei.jp
większa mapa i wskazówkiLatitude: 35.851594, Longitude: 139.3129804
アーノルドセガール
::I received a chat bento course. From simmered dishes, grilled dishes, fried dishes, sashimi to cooked rice and desserts, each item was carefully prepared and very delicious. Many of the dishes were made with plenty of seasonal ingredients, and together with the beautiful scenery from the windows, we had a wonderful time feeling the sense of the season. I used the service for a memorial service and was a little late, but they were kind enough to accommodate me. Why not spend some relaxing time enjoying delicious food while enjoying the beautiful scenery of each season?
r n
::I used it at a memorial service. The view was great and the taste was great too ♩ I would like to use it in various seasons such as autumn leaves and cherry blossom season!
NANAO BAG
::It's a little pricey, but I wanted to eat delicious osechi, so I made a reservation and had it delivered. In other words, it has gone beyond the realm of osechi. It's as wonderful as an assortment of high-class hors d'oeuvres at a Japanese restaurant. There are countless types, and all of them are delicious. Too bad to eat in the morning It was the kind of osechi that I wanted to eat with sake at night. My mother also came, but my mother doesn't like osechi (Osechi)🤣 (It's bad, isn't it? Ready-made ones) I said you don't have to buy it every year. This year's food was far more delicious than I expected. I was excited to take it out of the refrigerator with a heavy box. I kept eating, closing, and repeating 🤣 Everything is delicious. From sweet to salty Even the quail eggs were delicious. Supporting ingredients like shiitake mushrooms are also really delicious. Japanese chefs are a treasure. National treasure. Next time I would like to try some hot food at the restaurant.
るんるんるん
::I was surprised that the appetizer, main course, and rice were delivered all at once! I was surprised at how large each dish was. There was no particular problem with the taste, and perhaps because we didn't have a private room, it had a casual dining room-like feel... Even if several people went there, they could only pay in bulk, and cashless payments were not accepted.
M
::I used it for Sunday lunch. Although it was raining, the view from the window had a sense of openness and was pleasant. The menu only has photos and no description of the food. For now, I ordered the Shohoemi bento for 3,850 yen. I can't grasp the pace because I don't understand the content. There was no menu, and there was no verbal explanation of the dishes, so the service was rated 2 stars. In the end, there was so much that I couldn't finish it...lol There were so many items that I never got tired of eating them. The dish is bright and pleasing to the eye. Roast beef was tender! Tempura is crispy! Shrimp mousse? It tasted like chawanmushi (chawanmushi) (^^)