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Yabusoba
4 Chome-9-10 Kosuge, Katsushika
Roh P
::It's a very ordinary tonkatsu restaurant. The staff are very friendly. I noticed that the cuts of meat were thicker than at other similar restaurants, and the pork tonkatsu I ordered with the curry was a bit undercooked. I was a little scared to eat it, but I ate it without worrying. 2,840 yen for tonkatsu curry with drink bar. The drink bar was not good and the cappuccino is made with a Calpis-like liquid rather than real milk, so you should give it a miss. It tastes a bit artificial and chemical. Although it is said to be sugar-free, it is misleading for people with diabetes. The blended coffee was delicious. You'll only be provided with one cup for hot drinks and one plastic cola tumbler for cold drinks, so you'll have to use them over and over again. This is a very average Tonkatstu restaurant. The staff are very friendly. I noticed the cuts of meat are thicker than other similar restaurants, however the pork Tonkatstu we ordered with curry, was undercooked a little bit. We were a little afraid to eat it but did eat it regardless. Two Tonkatstu wit curry set us back 2840 yen with drinks bar. The drinks bar was not good, and I suggest you give it a miss because the cappacino is not made with real milk but a calpis like liquid. It has a slightly artificial chemically taste. It is said to be sugar-free, which is misleading if you are diabetic. The blend coffee was good. You get just one cup for hot drinks and one plastic Coke tumbler for cold drinks, so you have to use those repeatedly.
藍蘭
::It's been 4 years since the first review, and I feel like the store has become nothing special. ◆Price has gone up The name has changed from the thick loin cutlet set meal to the top loin cutlet set meal, and the price has changed from 800 yen to 950 yen, and the amount of green onions has also changed from 180 yen to 250 yen. When I asked for garlic sauce, I was told that there was a charge. ◆Quality has declined First, the pieces were small and looked poor. The important meat also has more fat and tendon than before, which clearly shows that they have changed to cheaper meat. I think it's unavoidable to raise prices in this day and age, but I wish the quality of the ingredients would remain at the same level as before. I can no longer say that it is reasonably priced and delicious. If you're just being stingy, customers will leave you. It's affordable and delicious. The meat of the thick loin cutlet set meal is soft and easy to bite into, and the cabbage is fluffy and easy to eat. There is Matsunoya in the same business, but the meat and cabbage cannot be compared at all. The meat is much better than Kazuyuki etc. Personally, I wonder why it's not more popular. Is it bad that they sometimes get lost, such as when they used to give off an incomprehensible Chinese character on their homepage, or when they made a mistake by trying out hamburger steak (which tasted bad) when their main focus was pork cutlet? The quality of the meat declined for a while to a level that even an amateur could understand, but it has improved. However, I feel like it's been declining a bit recently. If they could maintain a certain level of quality without cutting costs in strange places, it would definitely be 5 stars...
hana sakura
::I went there twice by myself on weekday lunchtimes. On both days, they noticed me as soon as I entered and guided me, so I was able to spend a stress-free time from the time the food was served to the time I paid. Minced meat cutlet set meal fillet cutlet set meal Both were very delicious. If you eat less, we recommend eating less cabbage and rice. The fried food is very voluminous. The atmosphere is like an old-fashioned family restaurant from the Showa Heisei era, but it is clean. I would like to visit again if I have a chance. *Photo shows fillet cutlet set meal (normal cabbage, less rice)
ウメイロ
::A subsidiary of a company in the livestock industry. It looks like the number has now decreased to 4 stores. Since the capital is not a major restaurant company, it feels like a tonkatsu restaurant on the outskirts of the place, where old products are kept as they are. Order cutlet curry From the looks of it, the serving of thick loin cutlet and shredded cabbage rice is quite small. Maybe because the loin is so voluminous, a small serving of rice would be just right. The taste of the cutlet is normal, it's delicious and not bad, and to say the least, it's cheap overall. It's probably crowded during lunch and Saturdays and Sundays because the cost performance is good.
ジジきグルメ
::Eat tonkatsu for lunch To Sakai butcher shop The impression of the exterior is from the original I don't know if it's made like this Like staying at a family restaurant atmosphere I was guided to my seat and ordered the top loin cutlet curry. +Single minced meat cutlet My companion had loin cutlet and fried oysters. Order a set meal with Please see the menu for pricing All relatively affordable impression The most important taste is that the batter is crispy. I don't feel any stickiness from oil. It didn't change much even when it got cold. The meat is also thick. The minced meat cutlet is also juicy. There's something special about curry No, but regarding pricing Cost effective I feel superior The store is also spacious, so I have the impression that it is good for families.