closed
🕗 opening times
| Sunday | - | |||||
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
Japan, 〒150-0002 Tokyo, Shibuya City, Shibuya, 2-chōme−21−１ 渋谷ヒカリエ6F
contacts phone: +81 3-3486-2351
website: www.rikyu-gyutan.co.jp
larger map & directionsLatitude: 35.6591653, Longitude: 139.7036565
Codyiander
::Recommend the tuna meal and side of miso beef tongue and salted one.
SONE SEO
::Despite it was a bit too salty, the texture and flavour of the beef tongue was so good!
蔡政華
::Good beef tongue, with salt or miso . You can choose thin or thick. Soup and dessert is also delicious!
Fanny Wan
::The ox tongue was not as big as I thought, but they were delicious! I ordered 4 pieces of premium ox tongue and 2 pieces of normal size ox tongue. The girl sitting next to me ordered a much bigger plate than me. I totally feel that I will go again and double the portion of the ox tongue I ordered! Definitely recommend to add the yam and egg to the rice! Other than what I have mentioned, the side dishes and the soup were quite bad. The soup was very salty.
F C
::Fantastic restaurant in Hikarie Shibuya that specialise in gyutan (beef tongue). The teishoku set were a reasonable price and tasted great. the best was the ox tail soup. Many other gyutan retaurants just give you tiny morsels of the oxtail, but here, the oxtail pieces were chunky deliciousess. Also came with a mochi redbean dessert that was a nice touch compared to their competitors. The karubi steak was also amazingly delicious, especially that sauce. Service was fantastic, and they catered for a pram event though they were busy. They basically gave us a 6 person space even though we only had 2 adults, do we can look after our baby. This pushed the review to 5 stars.