Pizzeria Luna in Utsunomiya

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kommentare 5

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  黒澤翔

  :: 29 June 2024 12:15:27

  We ate pizza and risotto. All tasted very good. It seems like one person is managing the whole thing, so it might take a while if there are 3 or 4 groups. I think reservations are required for dinner. I ate well and drank a little, and it cost me about 3,000 to 4,000 yen. It seems that Kuruni is also available.

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  ta “サスガ” to

  :: 19 August 2023 18:55:50

  Visited for the first time in 3 years. It hasn't changed...it's good. It was expensive, but it was delicious. I will come again. Past articles It's true that the service is unfriendly and the service is slow and the prices are high. However, in other words, he works carefully and diligently by himself, using high-quality ingredients. All the food, including pizza, is delicious! On the contrary, it's good that they've stuck to this style since they first opened!

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  minmi ryoyu

  :: 18 March 2023 11:08:29

  Every dish here is delicious and no matter what you order, you won't be disappointed. In order to avoid having to share, even though it would take a lot of time, they will divide it up for the number of people. I am also grateful for your consideration.

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  ハルハルキ

  :: 07 June 2018 15:12:17

  I visited on Thursday at 11:30. I didn't make a reservation, but I was the first one in. However, it seems that quantities are limited for lunch, so it might be better to make a reservation. It's a cute building that suddenly appears in a residential area, and there's plenty of firewood for the pizza oven at the entrance. The interior of the store is stylish and comfortable. Lunch is 1,500 yen and includes pizza or pasta, an appetizer, and a drink. I ordered a Margherita and Quattro Formaggi (4 types of cheese) pizza. The quiche and cold soup that come with the appetizer are delicious! The pizza is also exquisite, and the chewy texture of the dough is irresistible. The most delicious pizza I've ever eaten! I couldn't stop saying "It's delicious!" and "It's delicious!" The chili pepper oil on the pizza is also very pungent, but it goes well with the tomatoes and gives it a wonderfully different taste. While you're waiting for your food, you can see the pizza oven in the kitchen. It's quite cool to be able to watch the food being baked. Although the owner was managing the food by himself, he was very skillful and the food was served at just the right time. Next time I would like to try the pasta too.

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  Luis

  :: 08 April 2018 08:24:40

  This restaurant, located in a corner of a residential area, is run by the owner/chef himself✨👨‍🍳 When you first enter the entrance, there are 2 large table seats, 8 counter seats, and an open interior with a high ceiling. The first dish is sea bream carpaccio✨ The flavor of the orange and the amount of salt were exquisite and it was very delicious ✨ The second dish is tomato stew with tripe✨ The texture of the tripe and the seasoning of the stewed tomatoes were exquisite and very delicious✨ The third dish is cream pasta with oysters and raw seaweed✨ The flavor of the oysters and raw seaweed matched the cream, and even though I tend to get tired of the cream flavor, I was able to finish it all the way to the end✨ For the fourth item, I had pizza and Margherita✨ It's baked in a stone oven and the seasoning is perfect. All the items are really delicious and you can't go wrong with a single thing! Even though I was working alone, I was able to spend a very meaningful time without having to wait for a long time for my food. This is a highly recommended shop✨