closed
🕗 opening times
Sunday | closed | |||||
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - |
Tamachi-73-2 Taira, Iwaki, Fukushima 970-8026, Japan
contacts phone: +81 246-22-2328
larger map & directionsLatitude: 37.0566142, Longitude: 140.8894266
小林克典
::Early July 2024 I went without making a reservation, but luckily I got in. Ordered sardine sashimi/fried, skewered sashimi, and offal stew. Sardine dishes and skewers are on sale. The variety on the menu is small. The taste is delicious no matter what you eat.
伝助
::A restaurant that takes pride in its sardine dishes. I came in around 7pm without making a reservation, but luckily I was given a seat in the back. Everything from the sardine sashimi to the skewered skewers and the famous fried Mexicali was delicious. To finish off my meal, I ordered salt-grilled sardines and whole dried sardines with rice, and I was completely satisfied. The staff are also kind and polite, and the atmosphere is good.
にいや
::Whatever you eat is delicious. It's a popular restaurant that you won't be able to enter on weekends unless you make a reservation. The main dish is sardines, but you can eat as many yakitori and skewers of kashira as you want without being too heavy on your stomach. The best way to end your meal is with the fishball soup that is made to order. It's good that it's affordable
和田亮
::The inside of the bar is small, but the regulars are kind and willing to give you their seats, or even leave their seats for you if you've already had a drink. And the regulars give the mom various vegetables to pick from in the morning. The food is very delicious with the taste of sardines. it's the best. Honestly speaking, it would be nice if the lineup of Japanese sake expanded.
pop-pop iggy
::If you are "sardines-lover", this place is it! They offer several dishes of sardines, like sashimi,deep-fried,simmered,"namero" and etc. Also, other dishes are great! Menues arenot much, but they offer seasonal and fresh dishes.