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Japan, 〒190-0015 Tokyo, Tachikawa, Izumichō, 935−1 ららぽーと立川立飛 3F
contacts phone: +81 42-512-5129
website: team-kazu.jp
larger map & directionsLatitude: 35.7132572, Longitude: 139.4177045
Huiz “W” Jugo
::A meat bowl restaurant served by a popular yakiniku restaurant in Tachikawa. Yakiniku restaurants don't take reservations and are expensive, but here you can eat good quality meat at a reasonable price. Also, the delivery is fast. If you come to Tachikawa, you should try it at least once. Recommended is sirloin bowl The menu changed a while ago, and before it was just Yakiniku bowl? They used to serve red meat that looked like offcuts or leftovers (but it was still delicious, so I was worried), but the prices have certainly gone up, but they now serve uniformly good quality meat. (Personal opinion, no basis) I don't want to be able to get a reservation or it's crowded, so I want to hide good restaurants, but this is not that kind of place and I'd be even more troubled if it disappears, so I'll post it here as much as I can.
MAKOTO
::I used it after watching a game of Dice Tachikawa of the B3 league at Arena Tachikawa Tachihi. It was after 4pm on a holiday, but it was crowded and it was difficult to find a seat. Since I came all the way to Tachikawa, I chose this local store. I ordered the melty beef tendon bowl, which comes with soup. The price was reasonable, and as the name suggests, the beef tendon was melty and delicious.
河了貂
::Yakiniku restaurant in Tachikawa A restaurant specializing in meat bowls located in the 3rd floor food court of Wagara LaLaport Tachikawa Tachihi. In the old days, food courts were all about fast food, with instant meals from specialty stores costing between 500 and 600 yen, but now the food is authentic and the quality is high, with prices exceeding 1000 yen not uncommon. If you're not good at it, it might be more delicious and cost-effective than eating at a roadside store. I dared to order without paying too much attention to the price. Meat bowl @890 Large serving of rice @100 More meat @380 Covered with green onions @120 Topped with egg @60 Spicy soup @350 Total 1900 yen There are a lot of toppings and additions, so I asked if I could fill up the entire bowl and was told it was fine. It was a step up visually, but the taste and quantity were satisfying. The meat is tender and flavorful with seasoning. Green onions also go well without getting in the way. The eggs are small, but the taste is just right. The spicy soup was not spicy and had a strong flavor. Yes, if you eat it by adding rice. Overall, the food was delicious and considering the food court, the prices weren't too expensive. However, I wonder if the seasoned sagari is grilled on the spot. The taste is good because it is prepared very well, but it may be that the finished product is baked and then boiled in hot water. As for how to order it, I recommend the meat bowl covered with green onions if it's a normal amount.
shinya kato (多摩新聞)
::It was a weekday so it wasn't that crowded. It's bright and airy, and if the weather is nice, you can see Mt. Fuji. The view is great, and the monorail runs right in front of you. Beyond that, a building under development is under construction. It's going to change more and more. There are about 10 stores in the food court, and I'm worried about all of them, but they're all a bit expensive! That's expensive! The famous ``Kyoka'' is also included, but the ramen costs 1,200 yen! Wow, that’s expensive! When I was looking for something cheap, I found ``Yakiniku Donya Wa'''s ``Melty Beef Tendon Bowl'' for 690 yen. This is great, the beef tendon bowl is also rare. Let's do this. There are other ``Niku-don'' and ``Roast Beef-don'', but ``Gyusuji-don'' is by far the cheapest. This is fine! "Beef tendon bowl" came out immediately after ordering. early! \🐄 Don! / oh! Looks delicious! Bite-sized pieces of beef tendon are spread all over the bowl. It's okay, it's okay. The bowl comes with soup. I'll have it right away! Hmm! ! Soft! Ume! Wow, this is so good! I thought it would be hard and hard to chew, but it was stewed so soft that it fell apart! It's thick too! It has a sweet and spicy seasoning, and the sauce soaks into the rice, making it delicious! Overall, it has a lot of volume and is quite filling! I love beef tendon! It's not greasy at all, rather refreshing. The flavor of the meat spreads in your mouth. I continued eating silently and finished it in no time. Hmm, this is already confirmed to be a repeat. The price is one thing, but the B-class feel makes it feel like a food court. I'm a little hesitant to pay 1,200 yen for ramen. You can add an egg topping for 60 yen. Just imagining melty beef tendon mixed with a smooth egg yolk is enough. sketch.audio
ME
::great variety