Koukishoko in Kobe

🕗 öffnungszeiten

kommentare 5

• 

  tomato momoiro

  :: 23 February 2023 15:30:40

  A Chinese food store located inside Nanjing Gate. Ajiha, famous for its Chinese bouillon, had a wide variety. On the first basement floor, I found the dried lily buds I was looking for. Fruits and vegetables such as gold needle cabbage are expensive and seasonal, so it's hard to get them, but dried ones are reasonably priced. It's delicious when fried and cooked. The basement floor has a wider variety of seasonings and spices.

• 

  ペルー

  :: 19 February 2023 08:41:30

  There was a first floor and a basement, and there were also frozen foods. They had a variety of Chinese ingredients that are not available in Japanese supermarkets.

• 

  森野康久

  :: 22 January 2023 22:47:15

  I stopped by when I went to the "2023 Nankinmachi Spring Festival". They have moon cakes, Tsingtao beer, and more, so you should have no problem choosing souvenirs.

• 

  マクベ

  :: 19 March 2022 13:07:40

  We also sell Taiwanese ingredients. Out of all the items in this area, they had the most Taiwanese ingredients. I bought Hsinchu rice flour, frozen tribute pills, and xiao long bao. We also carry Taiwanese beer and Sha tea sauce. There were no Taiwanese sweets.

• 

  ukulele kobeyumyum

  :: 15 March 2019 16:09:25

  I came here to buy Taiwanese intestines. I don't have many others, so I'm grateful even for 700 yen. I looked for stuffed intestines at the food stalls, but there were none. I can understand why they sell regular sausages at stalls because they are so expensive.