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3-chōme-1-1 Lake Town, Koshigaya, Saitama 343-0828, Japan
contacts phone: +81 48-990-3161
website: www.create-restaurants.co.jp
larger map & directionsLatitude: 35.8814532, Longitude: 139.8281747
Yingming
::The sauce is delicious and the amount is satisfying. The kakiage also looks burnt, but it's fragrant and crispy. However, the variety on the menu is limited and the toppings are not very flexible, so I look forward to seeing that in the future.
こやけん（ドーハの秀樹）
::I occasionally use Create Restaurants for shareholder benefit consumption, but if you imagine eating at your own expense, it doesn't feel like a good deal, so it's definitely not a restaurant I can recommend. Although this chain is located in a food court, the tempura bowls are fried by a very professional person, and when I come across this place during the daytime on weekdays, when it's almost a one-off operation, I get the impression that that person is in charge of the cash register and is treated coldly. Of course I think it depends on the person.
Kosuke IWATANI
::I had the Edomae Tendon. It was 1086 yen including tax. The tempura was freshly fried and delicious. Miso soup with red miso was also included in the tempura bowl.
Glanz Graham
::At first glance, it looks like it's heavily burnt Maybe it's because I mix it with Taihaku sesame oil...it's crispy when fried. The seaweed tempura is also delicious. If it tastes this good for this price, I can't complain. I had high expectations because the staff seemed like they would be good at frying, but it exceeded my expectations (๑•̀ㅂ•́)و✧ Both shrimp and seasonal fish are carefully prepared. Great quality and good value for money in the food court (๑•̀ㅂ•́)و✧
ぴょち
::First time using this place for lunch when visiting Lake Town. I was hesitant, but ordered the regular tempura bowl. The first thing that surprised me was the volume of tempura! It's a regular tempura bowl with two pieces of shrimp tempura, kakiage (onion), squid, pumpkin, eggplant, and a rare piece of seaweed tempura, all of which are crammed into the bowl ♫ For ¥759, it's honestly cheap! The shrimp tempura was also springy, and the ingredients themselves didn't taste bad. It was delicious, but I wonder if the oil in the tempura could be a little lighter. That's what it feels like. I think you have your own preferences in this area. However, overall it was quite satisfying ♫ If I have a chance, I would like to try it again on other menus.