和DEFRANCAISE KUWAHARAKAN en Kagoshima

Japón和DEFRANCAISE KUWAHARAKAN

 

abierto

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Japan, 〒890-0053 Kagoshima, Chūōchō, 11 鹿児島中央ターミナルビル 7階
contactos teléfono: +81 99-812-8861
sitio web: kuwaharakan.com
mapa e indicaciones
Latitude: 31.5835646, Longitude: 130.5444226

comentarios 5

  • brown Sugar

    brown Sugar

    ::

    I used this place to celebrate my daughter's coming-of-age ceremony.The customer service and food were both excellent, and I was especially happy with the staff's attentiveness.We had a wonderful time and would like to come back next time for her coming-of-age ceremony. Masu

  • NY

    NY

    ::

    I had lunch. The appetizers, soup, and warm bread were very delicious. Personally, I felt that the sauce of the main dish did not match the ingredients. The petit gateau for dessert was also a bit disappointing as it was too cold and hard. I guess I should go there thinking it's a casual French restaurant, with some people explaining the dishes and others just leaving me alone. There is no parking available within the building.

  • せっつゆうず

    せっつゆうず

    ::

    I used it for my wedding anniversary 🌟 I had a hard time choosing, but I was satisfied with the lunch because it was very cost-effective, had a good view, and was delicious 😇 I was pregnant on my own, but they took care of me in various ways, including the food 🙆‍♂️ The dessert was made right in front of me and it was delicious! I would definitely recommend it for your anniversary 🌟

  • 山

    ::

    I chose this place because I wanted to avoid noisy places because it was near the station, I was traveling with elderly people, and due to coronavirus precautions. Solaria itself is an average hotel, so I didn't have high expectations, but I felt it was too poor to call itself a French restaurant. Lunch course for 3500 yen. Since there was an elderly person, I asked them to change the main meat to fish, but the main dish was boiled scallops... All other dishes were also strange. Originally, the hall was used as a large banquet hall for weddings and other events, and the rooms were partitioned off by forcibly creating screens. The wallpaper on this partition door and wall is falling apart and is very dirty and in poor condition. I feel kind of sad. The tablecloth was frayed in places, and at first I thought it was bread crumbs. Furthermore, the space right next to our table was separated by another dilapidated partition, and the space right next to it was the backyard. I can't help but hear the noise of dishes being cleared and ice being added to glasses. I didn't have high expectations because I chose it based solely on convenience, but I was much more disappointed than I expected.

  • Hiroaki Takayama

    Hiroaki Takayama

    ::

    (Solaria) When I stayed at the hotel, I was reluctant to eat outside due to the current situation, so I took it lightly. However, I'm not very good with dairy products such as butter and I'm French, but I thought it would be okay. When I informed them of this when making the reservation, they were able to make all of the course meals without dairy products! The taste was of course perfect, the price was reasonable for the course, and the wine (decanter) we ordered separately was also very delicious and at a reasonable price. Mr. Butler? We had a great time and were always taken care of. This is a restaurant that I would definitely like to visit again next time!!

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