海上屋台三軒屋 i Matsuura

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kommentar 5

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  kuri

  :: 14 October 2024 06:43:10

  I went on a Sunday afternoon. It opens at 11am, so we arrived 20 minutes early and there was already a line in front of the store. Opens after 11 o'clock. Customers with reservations were called first. After that, they entered the store one after another. If you want to sit on the terrace, I think it's best to make a reservation. We sat at a table inside the restaurant. As a result of ordering early, I was able to eat it right away. This fried horse mackerel comes with homemade tartar sauce, so if you don't have enough, you can add more tartar sauce. The fried horse mackerel at restaurants in Matsuura City is always thick and delicious.The fish and bird rice is a regular portion and is filling. For women, this amount is quite satisfying. They also taught me how to eat it carefully. It’s delicious even if you eat it with dashi soup at the end🫶

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  meu Shinbaru

  :: 24 August 2024 13:18:16

  There seems to be a lot of confusion between fried shrimp and fried horse mackerel🤣Fried horse mackerel is exquisite. It would be a great place without the yelling from the kitchen.

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  K S

  :: 16 June 2024 18:54:33

  A unique restaurant floating on the sea. It seems to be a popular restaurant in this area, and when I went there before it opened, there were already several customers waiting. I think it depends on the weather, but I didn't feel much of a tremor inside the store. The audience seats are air-conditioned and stay cool even in the summer. The man-meshi at this restaurant is eaten like hitsumabushi, first with sesame seeds and then with dashi. The man rice (large) and tempura set are quite filling. Takashima is full of tourists and motorcycle touring groups on holidays, and the delicious restaurants fill up quickly, so we recommend going to the restaurant you're looking for in time for its opening time.

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  C.R

  :: 26 May 2024 21:22:31

  First visit There were a lot of negative things written in the reviews, but that wasn't the case at all, and on the contrary, I came into it from a negative point of view, so I felt pretty great ❤ Arrived around 11:30 on Sunday. There were still seats available, so on this day I was guided to the inside. The terrace seats were already occupied by large families and looked like they were having fun. "There's a blowfish!" he said as he looked into the sea. I wanted to see it too (lol) My husband ordered the Otokomeshi special, and I ordered the live squid set meal. My husband was very happy to eat so much sashimi! This men's meal is fun to eat with sesame sauce and then add dashi at the end to eat like ochazuke.My husband was so impressed with how delicious it was! I wanted to eat squid tempura quickly, so I transferred the squid sashimi to my husband's sashimi and asked him to immediately make the squid legs into tempura. Perhaps because the tempura squid was so fresh, the meat was plump and delicious, and I was impressed! The staff was also kind, lively, and great! I want to go again! !

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  gilthebo

  :: 28 March 2020 00:05:55

  Nice and reasonable