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Japan, 〒454-0852 Aichi, Nagoya, Nakagawa Ward, Shōwabashitōri, 6-chōme−31−31 久田マンション 1F
contactos teléfono: +81 52-355-1145
mapa e indicacionesLatitude: 35.1244731, Longitude: 136.857084
s m
::I received gyoza for 600 yen and green onion sesame rice for 350 yen. My first white gyoza was hotter than I expected. Personally, I liked the green onion sesame rice better than the gyoza. It takes a long time to prepare the food I went by bike, but the problem with a bike is that it's difficult to stop.
Tosh the Tosh
::We had fried dumplings, xiao long bao, and green onion sesame rice. All of them were delicious. However, personally, I felt that Iori, the grilled gyoza, could have made more of a statement. I was hooked on the green onion sesame rice.
Tom Oki
::A white gyoza shop in Nagoya. The way the skin is wrapped is slightly different, so it looks a little different from the real thing, but the overall taste, including the chewiness of the skin and the filling, is exactly like white gyoza. I've heard that recent white gyoza are smaller than in the past, but the ones here are bigger than today's white gyoza, maybe they were bigger in the past? It may be the closest thing to white gyoza. Unfortunately, I haven't measured the size of the gyoza in the past, so I'm not sure if this is true or not. By the way, the true white gyoza shop in Nagoya is located in Tenpaku, but there are other white gyoza shops such as Kalit Gyoza, which was formerly White Gyoza in Koganehashimoto, and Jonetsu Gyoza in Otaka. However, the one thing that is very disappointing about this place compared to these shops is that the parking space is very small. I live in the western part of Nagoya city, so is it far from Tenpaku? If you are a fan of white gyoza, we recommend this "Gyoza" rather than Karit Gyoza.
ちー
::White gyoza type. Thick-skinned fried dumplings flavored with cinnamon. The green onion sesame rice is quite good. Boiled dumplings are refreshing and easy to eat. Parking is difficult and limited, so I think it would be better to do something about it.
yuri
::yummy