GUMBO & OYSTER BAR Yokohama Sogo in Yokohama

JapanGUMBO & OYSTER BAR Yokohama Sogo

 

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🕗 opening times

Sunday--
Monday--
Tuesday--
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Friday--
Saturday--
Japan, 〒220-8510 Kanagawa, Yokohama, Nishi Ward, Takashima, 2-chōme−18−1 横浜そごう 10階
contacts phone: +81 50-3647-0530
website: yokohama-oysterbar.gorp.jp
larger map & directions
Latitude: 35.4654493, Longitude: 139.6250517

comments 5

  • Jia-Jun Chen

    Jia-Jun Chen

    ::

    So pure taste of the oyster. The other taste is really yummy I can not forget even in my dream.

  • Almadillah Nastiti

    Almadillah Nastiti

    ::

    A bit expensive but worth it. Had raw oysters plate from 3 different prefectures for half the normal price. Other dishes were satisfying as well, oysters creamy pasta, grilled oysters in different herbs, fish & chips, oysters & potato gratin, everything was flavorful. Came here on Tuesday night so it wasn't crowded, but better to make reservation on weekend.

  • ASI Jonathan Liu

    ASI Jonathan Liu

    ::

    I have been to Ginza and Shinjuku store before, and this one is as good as the others. Oysters are fresh and delicious. You can taste the refreshing ocean water. Fried Oyster is even better as Japanese really know how to deep fried oyster, tonkatsu, tempura.... Oyster pasta was very good.

  • Tammy Liu

    Tammy Liu

    ::

    Came here for oysters and we were not disappointed. Had raw oysters from 4 different locations of Japan, they were all fresh and delicious, each location bright a slight difference in flavor, texture and sweetness. Salads and pasta were up to par also. Service staff was great, attaintive! Very enjoyable dinner!

  • Kenjiro Y

    Kenjiro Y

    ::

    It's a fancy but small restaurant focused on oysters and gumbo located on the restaurant floor of the Sogo building in Yokohama. Oysters are relatively expensive here, but they are brought from all over Japan. If you're an oyster enthusiast, it's a great stop to make. Comes out to about $25-40 / person. Oysters - They were offering a half price special on oysters at 300-600yen each. It may not sound like a lot, but I think having 2 would be enough to satisfy your craving and order a few more items on the menu. The menu lists each oyster from light flavored to full on oyster in your nose and the size. Each oyster came with a business card stating where they came from. The worker was concerned since they were fresh and cooked the left over for us. The appetizer sampler set and the spaghetti were delicious! If I go again, I would be excited to try other items that are prepped / cooked instead of the raw oysters.

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