otwarte
🕗 godziny otwarcia
Niedziela | - | |||||
PoniedziaÅek | - | |||||
Wtorek | - | |||||
Åroda | - | |||||
Czwartek | - | |||||
PiÄ tek | - | |||||
Sobota | - |
Izumikawa-20-5 Namidate, Aomori, 038-0022, Japan
kontakt telefon: +81 17-739-8212
strona internetowej: www.aomoriken-coop.or.jp
wiÄksza mapa i wskazĆ³wkiLatitude: 40.8085679, Longitude: 140.7247025
Saku Ra
::With a wide variety of food (because it's a supermarket š) š The cashier staff are also kind, efficient, and pleasant. I go 3-4 days a week.
é é
::The tuna sashimi is thin and not thick, and the Acacia restaurant is the same price but the fillets are thicker. Fresh fish stores are weak compared to other co-ops.
ćććæćæ
::I am always a trainee at Kanazawa Co-op. Thank you for your help. We apologize for the inconvenience caused to various customers. I'm sure I'll continue to cause a lot of trouble, but I'll do my best to grow little by little, so I'd be happy if you could watch over me with warm eyes. thank you.
tom A
::I often use flyer sales because they are cheap. However, the parking lot is small and there is no elevator if you park on the second floor, so it will be difficult if you have heavy items. It can't be helped that the store is small, but sometimes you can find bargains at the improvisation store. I wish they would sell boxes of toilet paper on a regular basis. Personally, I like the store staff because they are friendly and not manual.
T S
::The parking lot is small and rickety, making it difficult to get in and out. It's close to an elementary school, so kids are running around here, and there's a high percentage of elderly people who aggressively turn corners and run in the middle, so I'm always nervous about getting into an accident in the parking lot when I come shopping. I love Magokoro Bento, it's delicious. A similar bento costs around 500 yen in other prefectures, but here it costs 398 yen. It can't compete with the 250 yen bento at a certain supermarket in terms of price, but the contents are just that much better. It's nice to have some products that aren't sold elsewhere.