closed
🕗 opening times
Sunday | - | |||||
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - |
1-chōme-305 Imaemachi, Komatsu, Ishikawa 923-0964, Japan
contacts phone: +81 761-23-6150
website: jacom-ishikawa.acoop.jp
larger map & directionsLatitude: 36.384685, Longitude: 136.438964
やまなかともーーー
::A supermarket with a business supermarket nearby. It's convenient to stop by when you go to Gyomu Supermarket and find the product you're looking for but want a smaller size.
い〜もん369
::I visited you on Saturday at 7pm. The store was so dark that I couldn't even tell if it was open or not, and other customers, including me, were standing in front of the main entrance asking, "Are you closed today?" and "Aren't you open?" "Yes," we said to each other. As a result, they were open for business, but what exactly are they doing? Is the store manager aware of this situation? Do the bosses of the company know? I want you to see it once. It felt like they were refusing customers entry. I was very surprised. Even though Aoki next door and Gyosu right next door are bright. The aunty employees in the store were as relaxed as if they were at home, and no one greeted them. However, it was very funny to see him smiling and wearing a customer service name plate. Are you okay, Jacom Ishikawa-san?
Hiro N.
::There was a woman at the cash register who was really rude. He speaks in a high-handed way, like a police officer questioning a suspect. The other day they were holding an event where people could get a discount if they brought in a New Year's card, but up until now they had used a small check mark in the corner of the New Year's card, but that person put a big cross in the middle of the New Year's card. Ta. Too little consideration. There are other cashiers who are neat and polite, but if there is even one person like this, I think it gives a bad impression of the store and makes me wonder what kind of employee training they are doing.
まっきーまっきー
::Unlike other A-corps, this side dish corner is run by a tenant called Tenpei, and the product lineup is a bit different. I think it would be interesting to compare it with the Awazu store which is relatively nearby. I like this one better. The seasoning of the stew is very mild.
Adriano Matoba
::Top